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Publisher: Wiley-Blackwell

Volume 67, Number 3, September 2010

FROM THE EDITOR
pp. 131-131(1)

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ERRATUM
pp. 133-133(1)

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Exposure to non-core foods and beverages in the first year of life: Results from a cohort study
pp. 137-142(6)
Authors: KOH, Gloria A.; SCOTT, Jane A.; ODDY, Wendy H.; GRAHAM, Kathleen I.; BINNS, Colin W.

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Effect of a television programme on nutrition cognitions and intended behaviours
pp. 143-149(7)
Authors: BYRD-BREDBENNER, Carol; GRENCI, Alexandra; QUICK, Virginia

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Bone density, calcium intake and vitamin D status in South Asian women living in Auckland, New Zealand
pp. 150-154(5)
Authors: VON HURST, Pamela R.; KRUGER, Marlena C.; STONEHOUSE, Welma; COAD, Jane

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A novel approach to treating eating disorders in a day-hospital treatment program
pp. 155-159(5)
Authors: ASHLEY, Mellisa; CRINO, Natalie

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Body composition in older orthopaedic rehabilitation inpatients: Are field methods valid?
pp. 160-165(6)
Authors: YAXLEY, Alison; MILLER, Michelle; MASTERS, Stacey; AHERN, Michael; CROTTY, Maria

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Prediction of resting energy requirements in people taking weight-inducing antipsychotic medications
pp. 166-170(5)
Authors: SHARPE, Jenny-Kay; STEDMAN, Terry; BYRNE, Nuala M.; HILLS, Andrew P.

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The Aboriginal Birth Cohort Study: When is a cohort study not a cohort design?
pp. 171-176(6)
Authors: MACKERRAS, Dorothy E.M.; SINGH, Gurmeet R.; SAYERS, Susan

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Evaluation of the composition of omega-3 fatty acids in dietary oil supplements
pp. 182-189(8)
Authors: HAMILTON, Karina; BROOKS, Peter; HOLMES, Mark; CUNNINGHAM, Judy; RUSSELL, Fraser D.

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FUTURE EVENTS
pp. 204-204(1)

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