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Volume 66, Number 3, September 2009

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pp. 133-133(1)

pp. 135-135(1)

pp. 135-135(1)

Glycaemic index and glycaemic load intake patterns in older Australian women
pp. 138-144(7)
Authors: O'SULLIVAN, Therese A.; BREMNER, Alexandra P.; CEDARO, Pieta C.; O'NEILL, Sheila; LYONS-WALL, Philippa

Developing an online program to prevent obesity in preschool-aged children: What do parents recommend?
pp. 151-157(7)
Authors: JONES, Rachel A.; PRICE, Nathan; OKELY, Anthony D.; LOCKYER, Lori

How many Australian deaths from heart disease and stroke could be avoided by a small reduction in population cholesterol levels?
pp. 158-163(6)
Authors: HUXLEY, Rachel; CLIFTON, Peter; PERKOVIC, Vlado; WOODWARD, Mark; NEAL, Bruce

Dietary portfolio approach to reducing the risk of cardiovascular disease: The Polymeal revisited
pp. 164-169(6)
Authors: CROWE, Timothy C.; SHABANI, Mehdi; BROCKBANK, Cara M.

Structural change in Medicare funding: Impact on the dietetics workforce
pp. 170-175(6)
Authors: MITCHELL, Lana J.; CAPRA, Sandra; MACDONALD-WICKS, Lesley

General practitioner and paediatrician self-reported capacity for the diagnosis and management of childhood and adolescent overweight and obesity
pp. 176-185(10)
Authors: MCFARLANE, Julie; SCOTT, Hayley; ROBERTSON, Val; GLEESON, Catherine; VANDERKROFT, Dawn; WILSON, Kate

pp. 197-197(1)

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