ISSN 0141-9684 (Print); ISSN 1471-9827 (Online)
BNF: the next chapter
Food additives and hyperactivity in children
Williamson, C. S.
Functional foods and the satiety cascade
The impact of caffeine on mood, cognitive function, performance and hydration: a review of benefits and risks
Ruxton, C. H. S.
The new WCRF/AICR report –Food, Nutrition, Physical Activity and the Prevention of Cancer: A Global Perspective
The effects of stress on food choice, mood and bodyweight in healthy women
Roberts, C. J.
What foods for toddlers?
Weaver, L. T.; More, J. A.; Harris, G.
A summary of the Infant Feeding Survey
The Food Partnership programme
Developments in nutritional programming illustrated by WinDiets
Development of EuroFIR-BASIS – a composition and biological effects database for plant-based bioactive compounds
Black, L.; Kiely, M.; Kroon, P.; Plumb, J.; Gry, J.
A growing issue – understanding and promoting healthy growth and development in toddlers
12th World Congress on Clinical Nutrition: Nutritional factors in health and disease
Lacroix, F. C. M.
Dietary Supplements, 3rd Edition