An industry perspective on nutrition profiling in the European environment of public health and nutrition
Authors: Trichterborn, J.; Harzer, G.
Source: Nutrition Bulletin, Volume 32, Number 3, September 2007 , pp. 295-302(8)
Publisher: Blackwell Publishing
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- In this Subject: Nutrition & Food , Anatomy & Physiology
- By this author: Trichterborn, J. ; Harzer, G.
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Document Type: Research article
DOI: 10.1111/j.1467-3010.2007.00654.x
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