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Publisher: Wiley-Blackwell

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Volume 95, Number 2, April 2011

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Effect of dietary supplemental nicotinic acid on growth performance, carcass characteristics and meat quality in three genotypes of chicken
pp. 137-145(9)
Authors: Jiang, R. R.; Zhao, G. P.; Chen, J. L.; Zheng, M. Q.; Zhao, J. P.; Li, P.; Hu, J.; Wen, J.

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Dietary supplementation with dimethylglycine affects broiler performance and plasma metabolites depending on dose and dietary fatty acid profile
pp. 146-153(8)
Authors: Kalmar, I. D.; Cools, A.; Verstegen, M. W. A.; Huyghebaert, G.; Buyse, J.; Roose, P.; Janssens, G. P. J.

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Influence of high phosphorus intake on salivary and plasma concentrations, and urinary phosphorus excretion in mature ponies
pp. 154-160(7)
Authors: van Doorn, D A; Everts, H.; Wouterse, H.; Homan, S.; Beynen, A. C.

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Effects of diet and weight gain on circulating tumour necrosis factor-α concentrations in Thoroughbred geldings
pp. 161-170(10)
Authors: Suagee, J. K.; Burk, A. O.; Quinn, R. W.; Hartsock, T. G.; Douglass, L. W.

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Effects of dietary addition of Macleaya cordata alkaloid extract on growth performance, caecal indices and breast meat fatty acids profile in male broilers
pp. 171-178(8)
Authors: Juskiewicz, J.; Gruzauskas, R.; Zdunczyk, Z.; Semaskaite, A.; Jankowski, J.; Totilas, Z.; Jarule, V.; Sasyte, V.; Zdunczyk, P.; Raceviciute-Stupeliene, A.; Svirmickas, G.

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Ileal digestibility of amino acids, phosphorus, phytate and energy in pigs fed sorghum-based diets supplemented with phytase and Pancreatin®
pp. 179-186(8)
Authors: Cervantes, M.; Gómez, R.; Fierro, S.; Barrera, M. A.; Morales, A.; Araiza, B. A.; Zijlstra, R. T.; Sánchez, J. E.; Sauer, W. C.

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Effect of Terminalia chebula and Allium sativum on in vivo methane emission by sheep
pp. 187-191(5)
Authors: Patra, A. K.; Kamra, D. N.; Bhar, R.; Kumar, R.; Agarwal, N.

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Effect of dietary antioxidant supplementation on the oxidative status of plasma in broilers
pp. 198-205(8)
Authors: Vossen, E.; Ntawubizi, M.; Raes, K.; Smet, K.; Huyghebaert, G.; Arnouts, S.; De Smet, S.

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Inter-related effects of dietary fat and protein level on growth performance in rabbits
pp. 223-227(5)
Authors: Alhaidary, A.; Mohamed, H. E.; Beynen, A. C.

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Fatty acid and energy metabolism in broiler chickens fed diets containing either beef tallow or an oil blend
pp. 228-235(8)
Authors: Wongsuthavas, S.; Yuangklang, C.; Vasupen, K.; Mitchaothai, J.; Alhaidary, A.; Mohamed, H. E.; Beynen, A. C.

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Effect of feeding rumen protected rice bran on calcium homeostasis of non-lactating multiparous cows
pp. 236-244(9)
Authors: Martín-Tereso, J.; van Puijenbroek, R.; van Vuuren, A. M.; van Laar, H.; den Hartog, L. A.; Verstegen, M. W. A.

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Dietary impact on circulating glucose profiles in the white rhinoceros
pp. 245-251(7)
Authors: Berkeley, E. V.; Linklater, W. L.; Dierenfeld, E. S.

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Feeding strategy with alternate fasting and refeeding: effects on farmed pacu production
pp. 259-266(8)
Authors: Takahashi, L. S.; Biller, J. D.; Criscuolo-Urbinati, E.; Urbinati, E. C.

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