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Publisher: Wiley-Blackwell

Volume 93, Number 3, June 2009

Glucose, epithelium, and enteric nervous system: dialogue in the dark
pp. 277-286(10)
Authors: Pfannkuche, H.; Gäbel, G.

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Electrophysiological characterization of electrolyte and nutrient transport across the small intestine in horses
pp. 287-294(8)
Authors: Cehak, A.; Burmester, M.; Geburek, F.; Feige, K.; Breves, G.

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In vitro fermentation characteristics of different carbohydrate sources in two dog breeds (German shepherd and Neapolitan mastiff)
pp. 305-312(8)
Authors: Cutrignelli, M. I.; Bovera, F.; Tudisco, R.; D’Urso, S.; Marono, S.; Piccolo, G.; Calabrò, S.

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Investigation into selenium requirement of growing turkeys offered a diet supplemented with two levels of vitamin E
pp. 313-324(12)
Authors: Mueller, A. S.; Fischer, J.; Most, E.; Pallauf, J.

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Risk factors of colic in horses in Austria
pp. 339-349(11)
Authors: Kaya, G.; Sommerfeld-Stur, I.; Iben, C.

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Effect of starch gelatinisation on nutrient digestibility and plasma metabolites in pigeons
pp. 359-365(7)
Authors: Abd El-Khalek, E.; Kalmar, I.; Van Weyenberg, S.; Werquin, G.; Janssens, G. P. J.

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Prediction of digestible protein content of dry extruded dog foods: comparison of methods
pp. 366-372(7)
Authors: Hervera, M.; Baucells, M. D.; González, G.; Pérez, E.; Castrillo, C.

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