Publisher: Wiley-Blackwell

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Volume 90, Numbers 5-6, June 2006

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Resting energy expenditure and body composition of Labrador Retrievers fed high fat and low fat diets
pp. 185-191(7)
Authors: Yoo, S.; Ramsey, J. J.; Havel, P. J.; Jones, P. G.; Fascetti, A. J.

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Protein profiling of organic stone matrix and urine from dogs with urolithiasis
pp. 192-199(8)
Authors: Forterre, S.; Raila, J.; Kohn, B.; Brunnberg, L.; Schweigert, F. J.

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Effect of chicory products with different inulin content on rat caecum physiology
pp. 200-207(8)
Authors: Juśkiewicz, J.; Gła˛zka, I.; Król, B.; Zduńczyk, Z.

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Weight loss effect of dietary diacylglycerol in obese dogs
pp. 208-215(8)
Authors: Umeda, T.; Bauer, J. E.; Otsuji, K.

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Nutritional evaluation of commercial dry dog foods by near infrared reflectance spectroscopy
pp. 223-229(7)
Authors: Alomar, D.; Hodgkinson, S.; Abarzúa, D.; Fuchslocher, R.; Alvarado, C.; Rosales, E.

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Recovery of age-dependent immunological deterioration in old mice by thyroxine treatment
pp. 244-254(11)
Authors: El-Shaikh, K. A.; Gabry, M. S.; Othman, G. A.

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