Journal of Animal Physiology and Animal Nutrition

Original papers/Originalarbeiten
pp. vi-viii(3)

Pectin in pig nutrition, a comparative review
pp. 367-380(14)
Authors: W. Drochner; A. Kerler; B. Zacharias

Field evaluation of the efficacy of a probiotic containing Bacillus licheniformis and Bacillus subtilis spores, on the health status and performance of sows and their litters
pp. 381-392(12)
Authors: C. Alexopoulos; I. E. Georgoulakis; A. Tzivara; S. K. Kritas; A. Siochu; S. C. Kyriakis

Changes in selected serum parameters of broiler chicken fed supplemental chromium
pp. 393-400(8)
Authors: B. Króliczewska; W. Zawadzki; Z. Dobrzanski; A. Kaczmarek-Oliwa

Rumen odd and branched chain fatty acids in relation to in vitro rumen volatile fatty acid productions and dietary characteristics of incubated substrates
pp. 401-411(11)
Authors: B. Vlaeminck; V. Fievez; H. van Laar; D. Demeyer

The influence of calcium intake on phosphorus digestibility in mature ponies
pp. 412-418(7)
Authors: D. A. Doorn; M. E. Spek; H. Everts; H. Wouterse; A. C. Beynen