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Publisher: Wiley-Blackwell

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Volume 158, Number 10, October 2010

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Induced Resistance by β-Aminobutyric Acid in Artichoke against White Mould Caused by Sclerotinia sclerotiorum
pp. 659-667(9)
Authors: Marcucci, Emanuela; Aleandri, Maria Pia; Chilosi, Gabriele; Magro, Paolo

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Glutamate Fermentation By-product Activates Plant Defence Responses and Confers Resistance Against Pathogen Infection
pp. 668-675(8)
Authors: Igarashi, Daisuke; Takeda, Taito; Narusaka, Yoshihiro; Totsuka, Kazuhiko

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Spatial-temporal Analysis of Gummosis in Three Cashew Clones at Northeastern Brazil
pp. 676-682(7)
Authors: Cysne, AlexQ.; Cardoso, JoséE.; Maia, Aline de HolandaN.; Farias, FabioC.

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Real-time PCR Detection of Sorghum Ergot Pathogens Claviceps africana, Claviceps sorghi and Claviceps sorghicola
pp. 698-704(7)
Authors: Tooley, PaulW.; Carras, MarieM.; Sechler, Aaron; Rajasab, AngadiH.

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Botrytis Disease of Tea in Turkey
pp. 705-707(3)
Authors: Karakaya, Aziz; Bayraktar, Harun

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SRAP Technique Efficiently Generates Polymorphisms in Puccinia striiformis Isolates
pp. 708-711(4)
Authors: Pasquali, Matias; Komjati, Hedvig; Lee, David; Bayles, Rosemary

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Essential Plant Pathology
pp. 712-712(1)
Author: Heitefuss, Rudolf

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