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Dietary fat intake, circulating and membrane fatty acid composition of healthy Norwegian men and women

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The present study aimed to assess the dietary fat intake and blood fatty acid status of healthy Norwegian men and women living in Bergen whose habitual diet is known to be high in long‐chain omega‐3 fat.
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Keywords: Norwegian; diet; fatty acids; neutral lipids; phospholipids

Document Type: Research Article

Publication date: 2014-02-01

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