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Publisher: Wiley-Blackwell

Volume 24, Number 2, April 2011

Changing landscapes
pp. 105-105(1)
Author: Brotherton, A

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Qualitative research in nutrition and dietetics: data analysis issues
pp. 106-114(9)
Authors: Fade, S. A.; Swift, J. A.

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Early decision of gastrostomy tube insertion in children with severe developmental disability: a current dilemma
pp. 115-121(7)
Authors: Martínez-Costa, C.; Borraz, S.; Benlloch, C.; López-Sáiz, A.; Sanchiz, V.; Brines, J.

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Factors associated with fruit and vegetable consumption among adults
pp. 128-134(7)
Authors: Dehghan, M.; Akhtar-Danesh, N.; Merchant, A. T.

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Dietetics students’ perceptions and experiences of interprofessional education
pp. 135-143(9)
Authors: Earland, J.; Gilchrist, M.; McFarland, L.; Harrison, K.

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Nutrition and dietetic practice in eating disorder management
pp. 144-153(10)
Authors: Hart, S.; Russell, J.; Abraham, S.

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Quantification of fructans, galacto-oligosacharides and other short-chain carbohydrates in processed grains and cereals
pp. 154-176(23)
Authors: Biesiekierski, J. R.; Rosella, O.; Rose, R.; Liels, K.; Barrett, J. S.; Shepherd, S. J.; Gibson, P. R.; Muir, J. G.

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Parenteral nutrition for patients with advanced ovarian malignancy
pp. 187-191(5)
Authors: Madhok, B. M.; Yeluri, S.; Haigh, K.; Burton, A.; Broadhead, T.; Jayne, D. G.

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An evaluation of an Internet-based approach to weight loss with low glycaemic load principles
pp. 192-195(4)
Authors: Collinson, A.; Lindley, R.; Campbell, A.; Waters, I.; Lindley, T.; Wallace, A.

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Eating disorders in sport
pp. 196-196(1)
Author: Martinson, Wendy

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Advancing dietetics and clinical nutrition
pp. 197-197(1)
Author: Hill, Alyson

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Current literature
pp. 198-203(6)

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