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Publisher: Wiley-Blackwell

Volume 17, Number 2, April 2004

Promoting lifestyle – is there a role for health?
pp. 105-106(2)
Author: Anderson, Annie S.

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The long-term effect of dietary advice on the diet of men with angina: the diet and angina randomized trial
pp. 117-119(3)
Authors: Ness, A. R.; Ashfield-Watt, P. A. L.; Whiting, J. M.; Smith, G. D.; Hughes, J.; Burr, M. L.

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Comparison of nutritional risk screening tools in patients on admission to hospital
pp. 133-139(7)
Authors: Corish, C. A.; Flood, P.; Kennedy, N. P.

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Peripheral parenteral nutrition in a case of chyle leak following neck dissection
pp. 153-155(3)
Authors: Morris, S. A.; Taylor, S. J.

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GUT FLORA, NUTRITION, IMMUNITY AND HEALTH
pp. 159-160(2)
Author: Scotti, Claudio

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COMBATING MALNUTRITION: TIME TO ACT
pp. 161-162(2)
Author: McGee, Eleanor

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Current literature
pp. 167-180(14)

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