Journal of Human Nutrition & Dietetics

Fit to practise?
pp. 1-2(2)
Author: Judd, Pat

Investigation into the nutritional status, dietary intake and smoking habits of patients with chronic obstructive pulmonary disease
pp. 3-11(9)
Authors: Cochrane, W. J.; Afolabi, O. A.

Continuing Professional Development Questionnaire
pp. 13-15(3)

The testing of clinical skills in dietetic students prior to entering clinical placement
pp. 17-24(8)
Authors: Pender, F. T.; Looy, A. E.

Monitoring the development of clinical skills during training in a clinical placement
pp. 25-34(10)
Authors: Pender, F. T.; Looy, A. E.

The development and evaluation of Student Training, Education and Practice for Dietetics CD-ROM: a computer-assisted instruction programme for dietetic students
pp. 35-41(7)
Authors: Herriot, A. M.; Bishop, J. A.; Truby, H.

Impact of tea drinking on iron status in the UK: a review
pp. 43-54(12)
Authors: Nelson, M.; Poulter, J.

The opinion of Dutch dietitians about functional foods
pp. 55-62(8)
Authors: de Jong, N.; Hoendervangers, C. T.; Bleeker, J. K.; Ocké, M. C.

A survey to assess physical activity promotion by Registered Dietitians
pp. 63-69(7)
Authors: McKenna, J.; Henderson, L.; Baic, S.

Letter to the Editor
pp. 71-72(2)
Authors: McNeill, Geraldine; Peace, Heather; Masson, Lindsey

Book review
pp. 73-73(1)
Author: Engel, Barbara

STABLE ISOTOPES IN HUMAN NUTRITION
pp. 75-75(1)
Author: Bluck, Les

Book review
pp. 77-77(1)
Author: Soulsby, Clare

WINNING RESEARCH FUNDING
pp. 79-80(2)
Author: Madden, Angela

Current literature
pp. 81-101(21)

Erratum
pp. 103-103(1)