Journal of Human Nutrition & Dietetics

Evidence-based practice: are dietitians willing and able?
pp. 461-472(12)
Author: Taylor M.A.

The effect of different types of dietary advice on body composition in a group of Scottish men
pp. 473-485(13)
Authors: Drummond S.; Kirk T.

Reducing pancreatic enzyme dose does not compromise growth in cystic fibrosis
pp. 487-492(6)
Authors: Beckles Willson N.; Taylor C.J.; Ghosal S.; Pickering M.

A study of a single high potency multivitamin preparation in the management of cystic fibrosis
pp. 493-500(8)
Authors: Leonard C.H.; Ross-Wilson C.; Smyth A.R.; Polnay J.; Range S.P.; Knox A.J.

A balanced approach towards healthy eating in autism
pp. 501-509(9)
Author: Cornish E.

The relationship between television food advertisements recalled and actual foods consumed by children
pp. 511-517(7)
Authors: Hitchings E.; Moynihan P.J.

Efficacy of an assessment instrument to measure affective and cognitive learning domains of students enrolled in food or nutrition courses
pp. 519-527(9)
Authors: Silagyi-Rebovich J.; Brooks G.; Peterson E.

Vitamin A deficiency in cystic fibrosis resulting in xerophthalmia
pp. 529-532(4)
Authors: Campbell D.C.; Tole D.M.; Doran R.M.L.; Conway S.P.