ISSN 0952-3871 (Print); ISSN 1365-277X (Online)
Evidence-based practice: are dietitians willing and able?
The effect of different types of dietary advice on body composition in a group of Scottish men
Drummond, S.; Kirk, T.
Reducing pancreatic enzyme dose does not compromise growth in cystic fibrosis
Beckles Willson, N.; Taylor, C.J.; Ghosal, S.; Pickering, M.
A study of a single high potency multivitamin preparation in the management of cystic fibrosis
Leonard, C.H.; Ross-Wilson, C.; Smyth, A.R.; Polnay, J.; Range, S.P.; Knox, A.J.
A balanced approach towards healthy eating in autism
The relationship between television food advertisements recalled and actual foods consumed by children
Hitchings, E.; Moynihan, P.J.
Efficacy of an assessment instrument to measure affective and cognitive learning domains of students enrolled in food or nutrition courses
Silagyi-Rebovich, J.; Brooks, G.; Peterson, E.
Vitamin A deficiency in cystic fibrosis resulting in xerophthalmia
Campbell, D.C.; Tole, D.M.; Doran, R.M.L.; Conway, S.P.