Publisher: Wiley-Blackwell

Related content
Volume 32, Number 4, August 2009

< previous issue | all issues | next issue >

Favourites:Add to Favourites

OXIDATIVE STABILITY OF BRINED ANCHOVIES WITH EXTRACTS FROM BLUEBERRY (VACCINUM SP.) FRUITS AND LEAVES
pp. 411-424(14)
Authors: TURHAN, SADETTIN; TEMIZ, HASAN; KOCA, A. FAIK

Favourites:Add to Favourites

GAMMA IRRADIATION ON FROZEN AND PACKAGED HEADED SHRIMP
pp. 425-435(11)
Authors: ABREU, V.K.G.; ZAPATA, J.F.F.; FIGUEIREDO, E.A.T.; GARRUTI, D.S.; FREITAS, E.R.; PEREIRA, A.L.F.; BRAGA, A.R.C.

Favourites:Add to Favourites

RHEOLOGICAL AND SENSORY QUALITY OF READY-TO-BAKE CHAPATTI DURING FROZEN STORAGE
pp. 436-451(16)
Authors: YADAV, D.N.; PETKI, P.E.; SHARMA, G.K.; SRIHARI, K.A.; HARILAL, P.T.; BAWA, A.S.

Favourites:Add to Favourites

QUALITY OF ORANGE JUICE DRINK SUBJECTED TO A PREDICTIVE MODEL-BASED PASTEURIZATION PROCESS
pp. 452-468(17)
Authors: GABRIEL, ALONZO A.; AZANZA, MARIA PATRICIA V.

Favourites:Add to Favourites

OPTIMIZATION OF PROCESSING CONDITIONS FOR KUNUN-ZAKI, A SPONTANEOUSLY FERMENTED CEREAL-BASED BEVERAGE
pp. 469-480(12)
Authors: EDEMA, MOJISOLA OLAYINKA; ANETOR, OBEHI HELEN

Favourites:Add to Favourites

EFFECT OF A DEFICIT IRRIGATION REGIME ON THE QUALITY OF WINES MADE FROM WHITE GRAPES (VITIS VINIFERA L.) GROWN IN SEMIARID AREAS
pp. 481-503(23)
Authors: LÓPEZ, MARÍA-ISABEL; SÁNCHEZ, MARÍA-TERESA; RAMÍREZ, PILAR; MORALES, JOSÉ

Favourites:Add to Favourites

CHEMICAL AND FUNCTIONAL PROPERTIES OF VARIOUS BLENDS OF PHOSPHATES
pp. 504-521(18)
Authors: KIM, JIN-SOO; SCHNEE, RAINER; PARK, JAE W.

Favourites:Add to Favourites

COMPOSITION AND PASTING PROPERTIES OF STARCH FROM TWO COCOYAM CULTIVARS
pp. 522-537(16)
Authors: MEPBA, HORSFALL. D.; EBOH, LUCY; EKO, CHRISTIANAH B.; UKPABI, UKPABI J.

Share Content

Access Key

Free Content
Free content
New Content
New content
Open Access Content
Open access content
Subscribed Content
Subscribed content
Free Trial Content
Free trial content
Cookie Policy
X
Cookie Policy
ingentaconnect website makes use of cookies so as to keep track of data that you have filled in. I am Happy with this Find out more