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Publisher: Wiley-Blackwell

Volume 30, Number 9, September 2007

Editorial
pp. 509-509(1)
Author: Roberts, Ronald J

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Alphavirus infections in salmonids – a review
pp. 511-531(21)
Authors: McLoughlin, M F; Graham, D A

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Biophysical properties of salmonid alphaviruses: influence of temperature and pH on virus survival
pp. 533-543(11)
Authors: Graham, D A; Staples, C; Wilson, C J; Jewhurst, H; Cherry, K; Gordon, A; Rowley, H M

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Pancreas disease in farmed Atlantic salmon, Salmo salar L., and rainbow trout, Oncorhynchus mykiss (Walbaum), in Norway
pp. 545-558(14)
Authors: Taksdal, T; Olsen, A B; Bjerkås, I; Hjortaas, M J; Dannevig, B H; Graham, D A; McLoughlin, M F

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Virus isolation vs RT-PCR: which method is more successful in detecting VHSV and IHNV in fish tissue sampled under field conditions?
pp. 559-568(10)
Authors: Knüsel, R; Bergmann, S M; Einer-Jensen, K; Casey, J; Segner, H; Wahli, T

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First laboratory confirmation of salmonid alphavirus infection in Italy and Spain
pp. 569-572(4)
Authors: Graham, D A; Rowley, H M; Fringuelli, E; Bovo, G; Manfrin, A; McLoughlin, M F; Zarza, C; Khalili, M; Todd, D

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