Temperature‐dependent prey capture efficiency and foraging modes of brown trout Salmo trutta

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Abstract:

Prey capture success and foraging mode were studied in brown trout Salmo trutta at temperatures ranging from 5·7 to 14·0° C. At low temperatures, there was a positive correlation between prey capture success and the proportion of time that the fish spent holding feeding stations. This correlation was not found at temperatures >10° C.

Document Type: Research Article

DOI: http://dx.doi.org/10.1111/j.1095-8649.2012.03329.x

Publication date: July 1, 2012

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