Temperature‐dependent prey capture efficiency and foraging modes of brown trout Salmo trutta
Prey capture success and foraging mode were studied in brown trout Salmo trutta at temperatures ranging from 5·7 to 14·0° C. At low temperatures, there was a positive correlation between prey capture success and the proportion of time that the fish spent holding feeding stations. This correlation was not found at temperatures >10° C.
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Document Type: Research Article
Publication date: 2012-07-01