Journal of Applied Microbiology

Leptospirosis: risks during recreational activities
pp. 707-716(10)
Authors: Monahan, A.M.; Miller, I.S.; Nally, J.E.

Comparative genomics-guided loop-mediated isothermal amplification for characterization of Pseudomonas syringae pv. phaseolicola
pp. 717-726(10)
Authors: Li, X.; Nie, J.; Ward, L.; Madani, M.; Hsiang, T.; Zhao, Y.; De Boer, S.H.

Incorporating time postinoculation into a dose-response model of Yersinia pestis in mice
pp. 727-735(9)
Authors: Huang, Y.; Bartrand, T.A.; Haas, C.N.; Weir, M.H.

Detection and quantification of Paenibacillus polymyxa in the rhizosphere of wild barley (Hordeum spontaneum) with real-time PCR
pp. 736-745(10)
Authors: Timmusk, S.; Paalme, V.; Lagercrantz, U.; Nevo, E.

Isolation and activity of Xenorhabdus antimicrobial compounds against the plant pathogens Erwinia amylovora and Phytophthora nicotianae
pp. 746-759(14)
Authors: Böszörményi, E.; Érsek, T.; Fodor, A.; Fodor, A.M.; Földes, L.Sz.; Hevesi, M.; Hogan, J.S.; Katona, Z.; Klein, M.G.; Kormány, A.; Pekár, S.; Szentirmai, A.; Sztaricskai, F.; Taylor, R.A.J.

Genetic diversity among Brazilian isolates of Beauveria bassiana: comparisons with non-Brazilian isolates and other Beauveria species
pp. 760-774(15)
Authors: Fernandes, É.K.K.; Moraes, Á.M.L.; Pacheco, R.S.; Rangel, D.E.N.; Miller, M.P.; Bittencourt, V.R.E.P.; Roberts, D.W.

Evaluation of a mathematical model structure describing the effect of (gel) structure on the growth of Listeria innocua, Lactococcus lactis and Salmonella Typhimurium
pp. 775-784(10)
Authors: Theys, T.E.; Geeraerd, A.H.; Van Impe, J.F.

Isolation and characterization of Halomonas sp. strain C2SS100, a hydrocarbon-degrading bacterium under hypersaline conditions
pp. 785-794(10)
Authors: Mnif, S.; Chamkha, M.; Sayadi, S.

Transcriptional regulation of metabolic pathways, alternative respiration and enterotoxin genes in anaerobic growth of Bacillus cereus ATCC 14579
pp. 795-804(10)
Authors: van der Voort, M.; Abee, T.

A novel multiplex PCR assay for Salmonella subspecies identification
pp. 805-811(7)
Authors: Lee, K.; Iwata, T.; Shimizu, M.; Taniguchi, T.; Nakadai, A.; Hirota, Y.; Hayashidani, H.

Sucrose phosphorylase of the rumen bacterium Pseudobutyrivibrio ruminis strain A
pp. 812-820(9)
Authors: Kasperowicz, A.; Stan-Glasek, K.; Guczynska, W.; Piknova, M.; Pristas, P.; Nigutova, K.; Javorsky, P.; Michalowski, T.

Fructose and glucose mediates enterotoxin production and anaerobic metabolism of Bacillus cereus ATCC14579^T
pp. 821-829(9)
Authors: Ouhib-Jacobs, O.; Lindley, N.D.; Schmitt, P.; Clavel, T.

Extrinsic control parameters for ozone inactivation of Escherichia coli using a bubble column
pp. 830-837(8)
Authors: Patil, S.; Cullen, P.J.; Kelly, B.; Frías, J.M.; Bourke, P.

Biodegradation of nicotine by a newly isolated Agrobacterium sp. strain S33
pp. 838-847(10)
Authors: Wang, S.N.; Liu, Z.; Xu, P.

Reactor performance and microbial community of an EGSB reactor operated at 20 and 15°C
pp. 848-857(10)
Authors: Xing, W.; Zuo, J-e.; Dai, N.; Cheng, J.; Li, J.

The culturable bacteria isolated from organic-rich black shale potentially useful in biometallurgical procedures
pp. 858-866(9)
Authors: Matlakowska, R.; Sklodowska, A.

Phenotypic variation in Lactococcus lactis subsp. lactis isolates derived from intestinal tracts of marine and freshwater fish
pp. 867-874(8)
Authors: Itoi, S.; Yuasa, K.; Washio, S.; Abe, T.; Ikuno, E.; Sugita, H.

Multilocus variable number tandem repeat analysis as a tool to discern genetic relationships among strains of Yersinia enterocolitica biovar 1A
pp. 875-884(10)
Authors: Gulati, P.; Varshney, R.K.; Virdi, J.S.

Phenotypic and genetic diversity of rice seed-associated bacteria and their role in pathogenicity and biological control
pp. 885-897(13)
Authors: Cottyn, B.; Debode, J.; Regalado, E.; Mew, T.W.; Swings, J.

Shedding of Campylobacter spp. in Finnish cattle on dairy farms
pp. 898-905(8)
Authors: Hakkinen, M.; Hänninen, M.-L.

Microarray analysis of antimicrobial resistance genes in Salmonella enterica from preharvest poultry environment
pp. 906-914(9)
Authors: Zou, W.; Frye, J.G.; Chang, C.-W.; Liu, J.; Cerniglia, C.E.; Nayak, R.

Predictive assessment of ochratoxin A accumulation in grape juice based-medium by Aspergillus carbonarius using neural networks
pp. 915-927(13)
Authors: Mateo, F.; Gadea, R.; Medina, Á.; Mateo, R.; Jiménez, M.

Heat resistance of Cronobacter species (Enterobacter sakazakii) in milk and special feeding formula
pp. 928-935(8)
Authors: Osaili, T.M.; Shaker, R.R.; Al-Haddaq, M.S.; Al-Nabulsi, A.A.; Holley, R.A.

The estimation of pooled-sample sensitivity for detection of Salmonella in turkey flocks
pp. 936-943(8)
Authors: Arnold, M.E.; Mueller-Doblies, D.; Carrique-Mas, J.J.; Davies, R.H.

Uptake and persistence of human associated Enterococcus in the mussel Mytilus edulis: relevance for faecal pollution source tracking
pp. 944-953(10)
Authors: Roslev, P.; Iversen, L.; Sønderbo, H.L.; Iversen, N.; Bastholm, S.

Efficient generation of multi-copy strains for optimizing secretory expression of porcine insulin precursor in yeast Pichia pastoris
pp. 954-963(10)
Authors: Zhu, T.; Guo, M.; Tang, Z.; Zhang, M.; Zhuang, Y.; Chu, J.; Zhang, S.

Predicting virulence of Aeromonas isolates based on changes in transcription of c-jun and c-fos in human tissue culture cells
pp. 964-969(6)
Authors: Hayes, S.L.; Waltmann, M.; Donohue, M.; Lye, D.J.; Vesper, S.J.

Occurrence of ammonia-oxidizing Archaea in activated sludges of a laboratory scale reactor and two wastewater treatment plants
pp. 970-977(8)
Authors: Zhang, T.; Jin, T.; Yan, Q.; Shao, M.; Wells, G.; Criddle, C.; P Fang, H.H.

Detection and enumeration of haloacetic acid-degrading bacteria in drinking water distribution systems using dehalogenase genes
pp. 978-988(11)
Authors: Leach, L.H.; Zhang, P.; LaPara, T.M.; Hozalski, R.M.; Camper, A.K.

In vitro antibacterial activity and antifungal mode of action of flocculosin, a membrane-active cellobiose lipid
pp. 989-996(8)
Authors: Mimee, B.; Pelletier, R.; Bélanger, R.R.

Characterization of vanA-type Enterococcus faecium isolates from urban and hospital wastewater and pigs
pp. 997-1005(9)
Authors: Kotzamanidis, C.; Zdragas, A.; Kourelis, A.; Moraitou, E.; Papa, A.; Yiantzi, V.; Pantelidou, C.; Yiangou, M.

Modelling the photosensitization-based inactivation of Bacillus cereus
pp. 1006-1011(6)
Authors: Marc, Y. Le; Buchovec, I.; George, S.M.; Baranyi, J.; Luksiene, Z.

The formation of spores in biofilms of Anoxybacillus flavithermus
pp. 1012-1018(7)
Authors: Burgess, S.A.; Brooks, J.D.; Rakonjac, J.; Walker, K.M.; Flint, S.H.

Aspergillus fumigatus Fresenius, an endophytic fungus from Juniperus communis L. Horstmann as a novel source of the anticancer pro-drug deoxypodophyllotoxin
pp. 1019-1030(12)
Authors: Kusari, S.; Lamshöft, M.; Spiteller, M.

Improvement in the growth performance of white shrimp, Litopenaeus vannamei, by a protease-producing probiotic, Bacillus subtilis E20, from natto
pp. 1031-1041(11)
Authors: Liu, C.-H.; Chiu, C.-S.; Ho, P.-L.; Wang, S.-W.

Inactivation of oenological lactic acid bacteria (Lactobacillus hilgardii and Pediococcus pentosaceus) by wine phenolic compounds
pp. 1042-1053(12)
Authors: García-Ruiz, A.; Bartolomé, B.; Cueva, C.; Martín-Álvarez, P.J.; Moreno-Arribas, M.V.

Temperature dependence of F-, D- and z-values used in steam sterilization processes
pp. 1054-1060(7)
Authors: van Doornmalen, J.P.C.M.; Kopinga, K.