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Journal of Applied Microbiology was previously published as Journal of Applied Bacteriology.

Publisher: Wiley-Blackwell

Volume 103, Number 6, December 2007

Open Access Contents
pp. iii-xiv(12)

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Open Access The application of chromogenic media in clinical microbiology
pp. 2046-2055(10)
Authors: Perry, J.D.; Freydière, A.M.

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Open Access Antimicrobial activity of flavonoids extracted from bergamot (Citrus bergamia Risso) peel, a byproduct of the essential oil industry
pp. 2056-2064(9)
Authors: Mandalari, G.; Bennett, R.N.; Bisignano, G.; Trombetta, D.; Saija, A.; Faulds, C.B.; Gasson, M.J.; Narbad, A.

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Open Access Ruminococcus bromii, identification and isolation as a dominant community member in the rumen of cattle fed a barley diet
pp. 2065-2073(9)
Authors: Klieve, A.V.; O’Leary, M.N.; McMillen, L.; Ouwerkerk, D.

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Open Access Effect of insertional mutations in the pueA and pueB genes encoding two polyurethanases in Pseudomonas chlororaphis contained within a gene cluster
pp. 2074-2083(10)
Authors: Howard, G.T.; Mackie, R.I.; Cann, I.K.O.; Ohene-Adjei, S.; Aboudehen, K.S.; Duos, B.G.; Childers, G.W.

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Open Access Production of recombinant human erythropoietin from Pichia pastoris and its structural analysis
pp. 2084-2094(11)
Authors: Çelik, E.; Çalık, P.; Halloran, S.M.; Oliver, S.G.

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Open Access Orthogonal array design in optimizing ERIC-PCR system for fingerprinting rat’s intestinal microflora
pp. 2095-2101(7)
Authors: Peng, Y.; Jin, J.; Wu, C.; Yang, J.; Li, X.

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Open Access A rapid monitoring assay for the detection of Salmonella spp. and Salmonella Senftenberg strain W775 in composts
pp. 2102-2112(11)
Authors: De Clercq, D.; Ceustermans, A.; Heyndrickx, M.; Coosemans, J.; Ryckeboer, J.

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Open Access Statistical comparison of Campylobacter jejuni subtypes from human cases and environmental sources
pp. 2113-2121(9)
Authors: Garrett, N.; Devane, M.L.; Hudson, J.A.; Nicol, C.; Ball, A.; Klena, J.D.; Scholes, P.; Baker, M.G.; Gilpin, B.J.; Savill, M.G.

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Open Access Effect of a blend of essential oil compounds on the colonization of starch-rich substrates by bacteria in the rumen
pp. 2132-2141(10)
Authors: Duval, S.M.; McEwan, N.R.; Graham, R.C.; Wallace, R.J.; Newbold, C.J.

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Open Access Preliminary characterization of lactic acid bacteria isolated from Zlatar cheese
pp. 2142-2152(11)
Authors: Veljovic, K.; Terzic-Vidojevic, A.; Vukasinovic, M.; Strahinic, I.; Begovic, J.; Lozo, J.; Ostojic, M.; Topisirovic, L.

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Open Access Quantitative analysis of human enteric adenoviruses in aquatic environments
pp. 2153-2159(7)
Authors: Haramoto, E.; Katayama, H.; Oguma, K.; Ohgaki, S.

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Open Access Oil-utilizing bacteria associated with fish from the Arabian Gulf
pp. 2160-2167(8)
Authors: Radwan, S.S.; Al-Hasan, R.H.; Mahmoud, H.M.; Eliyas, M.

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Open Access Characterization of dehydromonacolin-MV2 from Monascus purpureus mutant
pp. 2168-2173(6)
Authors: Dhale, M.A.; Divakar, S.; Umesh-Kumar, S.; Vijayalakshmi, G.

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Open Access High degree of correlation between molecular polymorphism and geographic origin of wine yeast strains
pp. 2185-2195(11)
Authors: Martínez, C.; Cosgaya, P.; Vásquez, C.; Gac, S.; Ganga, A.

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Open Access Purification and characterization of a milk-clotting protease from Bacillus licheniformis strain USC13
pp. 2205-2213(9)
Authors: Ageitos, J.M.; Vallejo, J.A.; Sestelo, A.B.F.; Poza, M.; Villa, T.G.

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Open Access Characterization and functional analysis of a novel gene cluster involved in biphenyl degradation in Rhodococcus sp. strain R04
pp. 2214-2224(11)
Authors: Yang, X.; Liu, X.; Song, L.; Xie, F.; Zhang, G.; Qian, S.

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Open Access The heterologous expression of polysaccharidase-encoding genes with oenological relevance in Saccharomyces cerevisiae
pp. 2248-2257(10)
Authors: van Rensburg, P.; Strauss, M.L.A.; Lambrechts, M.G.; Cordero Otero, R.R.; Pretorius, I.S.

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Open Access Characterization of the cellulolytic and hydrogen-producing activities of six mesophilic Clostridium species
pp. 2258-2266(9)
Authors: Ren, Z.; Ward, T.E.; Logan, B.E.; Regan, J.M.

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Open Access Cloning of a gene encoding thermostable glucoamylase from Chaetomium thermophilum and its expression in Pichia pastoris
pp. 2277-2284(8)
Authors: Chen, J.; Zhang, Y.-Q.; Zhao, C.-Q.; Li, A.-N.; Zhou, Q.-X.; Li, D.-C.

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Open Access Comparison of the inactivation of Bacillus subtilis spores and MS2 bacteriophage by MIOX, ClorTec and hypochlorite
pp. 2285-2290(6)
Authors: Clevenger, T.; Wu, Y.; DeGruson, E.; Brazos, B.; Banerji, S.

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Open Access New water disinfection system using UVA light-emitting diodes
pp. 2291-2298(8)
Authors: Hamamoto, A.; Mori, M.; Takahashi, A.; Nakano, M.; Wakikawa, N.; Akutagawa, M.; Ikehara, T.; Nakaya, Y.; Kinouchi, Y.

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Open Access Arsenic-resistant bacteria isolated from contaminated sediments of the Orbetello Lagoon, Italy, and their characterization
pp. 2299-2308(10)
Authors: Pepi, M.; Volterrani, M.; Renzi, M.; Marvasi, M.; Gasperini, S.; Franchi, E.; Focardi, S.E.

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Open Access Diagnosis of Xanthomonas axonopodis pv. citri, causal agent of citrus canker, in commercial fruits by isolation and PCR-based methods
pp. 2309-2315(7)
Authors: Golmohammadi, M.; Cubero, J.; Peñalver, J.; Quesada, J.M.; López, M.M.; Llop, P.

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Open Access The glutamate decarboxylase acid resistance mechanism affects survival of Listeria monocytogenes LO28 in modified atmosphere-packaged foods
pp. 2316-2324(9)
Authors: Francis, G.A.; Scollard, J.; Meally, A.; Bolton, D.J.; Gahan, C.G.M.; Cotter, P.D.; Hill, C.; O’Beirne, D.

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Open Access Isolation, purification and characterization of an antifungal molecule produced by Bacillus licheniformis BC98, and its effect on phytopathogen Magnaporthe grisea
pp. 2331-2339(9)
Authors: Tendulkar, S.R.; Saikumari, Y.K.; Patel, V.; Raghotama, S.; Munshi, T.K.; Balaram, P.; Chattoo, B.B.

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Open Access Global gene expression of Trichophyton rubrum in response to PH11B, a novel fatty acid synthase inhibitor
pp. 2346-2352(7)
Authors: Yu, L.; Zhang, W.; Liu, T.; Wang, X.; Peng, J.; Li, S.; Jin, Q.

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Open Access The in vitro effect of gossypol and its interaction with salts on conidial germination and viability of Fusarium oxysporum sp. vasinfectum isolates
pp. 2370-2381(12)
Authors: Turco, E.; Vizzuso, C.; Franceschini, S.; Ragazzi, A.; Stefanini, F.M.

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Open Access Potential of AbiS as defence mechanism determined by conductivity measurement
pp. 2382-2391(10)
Authors: Holubová, Jitka; Josephsen, Jytte

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Open Access Prevalence and molecular characterization of Escherichia coli O157:H7 on Irish lamb carcasses, fleece and in faeces samples
pp. 2401-2409(9)
Authors: Lenahan, M.; O’Brien, S.; Kinsella, K.; Sweeney, T.; Sheridan, J.J.

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Open Access Volume recovery, surface properties and membrane integrity of Lactobacillus delbrueckii subsp. bulgaricus dehydrated in the presence of trehalose or sucrose
pp. 2410-2419(10)
Authors: Tymczyszyn, E.E.; del Rosario Díaz, M.; Gómez-Zavaglia, A.; Disalvo, E.A.

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Open Access Occurrence and levels of indicators and selected pathogens in different sludges and biosolids
pp. 2420-2429(10)
Authors: Guzmán, C.; Jofre, J.; Montemayor, M.; Lucena, F.

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Open Access Multilocus genetic analysis of Cryptosporidium in naturally contaminated bivalve molluscs
pp. 2430-2437(8)
Authors: Leoni, F.; Gómez-Couso, H.; Ares-Mazás, M.E.; McLauchlin, J.

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Open Access Use of selected indigenous Saccharomyces cerevisiae strains for the production of the traditional cachaça in Brazil
pp. 2438-2447(10)
Authors: Gomes, F.C.O.; Silva, C.L.C.; Marini, M.M.; Oliveira, E.S.; Rosa, C.A.

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Open Access Environment and virulence factors of Vibrio cholerae strains isolated in Argentina
pp. 2448-2456(9)
Authors: Fraga, S. González; Pichel, M.; Costagliola, M.; Cecilia, M.; Jurquiza, V.; Peressutti, S.; Caffer, M.I.; Aulet, O.; Hozbor, C.; Tracanna, B.C.; de Gamundi, A.V.; Hernández, D.; Ramírez, F.C.; Akselman, R.; Binsztein, N.

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Open Access A comparison of molecular typing methods for Moraxella catarrhalis
pp. 2489-2495(7)
Authors: Pingault, N.M.; Lehmann, D.; Bowman, J.; Riley, T.V.

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Open Access Inhibition of biofilms associated with dentures and toothbrushes by tetrasodium EDTA
pp. 2516-2524(9)
Authors: Devine, D.A.; Percival, R.S.; Wood, D.J.; Tuthill, T.J.; Kite, P.; Killington, R.A.; Marsh, P.D.

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Open Access The influence ofl-ascorbic acid on the antibacterial-toxic activity of aflatoxins on adsorbent layer
pp. 2525-2532(8)
Authors: Móricz, Á.M.; Ott, P.G.; Billes, F.; Otta, K.H.; Tyihák, E.

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Open Access Potential microbial risk factors related to soil amendments and irrigation water of potato crops
pp. 2542-2549(8)
Authors: Selma, M.V.; Allende, A.; López-Gálvez, F.; Elizaquível, P.; Aznar, R.; Gil, M.I.

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Open Access Antagonistic effects of the endophytic fungus Meira geulakonigii on the citrus rust mite Phyllocoptruta oleivora
pp. 2570-2579(10)
Authors: Paz, Z.; Burdman, S.; Gerson, U.; Sztejnberg, A.

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Open Access Immigration of Bacillus thuringiensis to bean leaves from soil inoculum or distal plant parts
pp. 2593-2600(8)
Authors: Maduell, P.; Armengol, G.; Llagostera, M.; Lindow, S.; Orduz, S.

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Open Access Antifungal lactic acid bacteria with potential to prolong shelf-life of fresh vegetables
pp. 2622-2628(7)
Authors: Sathe, S. J.; Nawani, N. N.; Dhakephalkar, P. K.; Kapadnis, B.P.

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Open Access Diversity of the Lactobacillus group in breast milk and vagina of healthy women and potential role in the colonization of the infant gut
pp. 2638-2644(7)
Authors: Martín, R.; Heilig, G.H.J.; Zoetendal, E.G.; Smidt, H.; Rodríguez, J.M.

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Open Access Gaseous ozone treatment inactivates Listeria innocua in vitro
pp. 2657-2663(7)
Authors: Fan, L.; Song, J.; McRae, K. B.; Walker, B. A.; Sharpe, D.

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Open Access Validation of growth as measurand for bacterial adhesion to food and feed ingredients
pp. 2686-2696(11)
Authors: Becker, P.M.; Galletti, S.; Roubos-van den Hil, P.J.; van Wikselaar, P.G.

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Open Access Receptor-mediated uptake of Legionella pneumophila by Acanthamoeba castellanii and Naegleria lovaniensis
pp. 2697-2703(7)
Authors: Declerck, P.; Behets, J.; De Keersmaecker, B.; Ollevier, F.

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Open Access Survival of Listeria innocua on hot and cold beef carcass surfaces
pp. 2721-2729(9)
Authors: Prendergast, D.M.; Rowe, T.A.; Sheridan, J.J.

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Open Access REPLY
pp. 2732-2732(1)
Authors: Katsunuma, Y.; Hanazumi, M.; Fujisaki, H.; Minato, H.; Hashimoto, Y.; Yonemochi, C.

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