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Volume 95, Number 4, October 2003

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Open Access Identification of campylobacteria isolated from Danish broilers by phenotypic tests and species-specific PCR assays
pp. 649-655(7)
Authors: Wainø M.; Bang D.D.; Lund M.; Nordentoft S.; Andersen J.S.; Pedersen K.; Madsen M.

Open Access Investigation of antibiotic and antibacterial agent cross-resistance in target bacteria from homes of antibacterial product users and nonusers
pp. 664-676(13)
Authors: Cole E.C.; Addison R.M.; Rubino J.R.; Leese K.E.; Dulaney P.D.; Newell M.S.; Wilkins J.; Gaber D.J.; Wineinger T.; Criger D.A.

Open Access Identification of a novel stress resistance mechanism in Campylobacter jejuni
pp. 704-708(5)
Authors: Murphy C.; Carroll C.; Jordan K.N.

Open Access In vitro activity of allicin against Staphylococcus epidermidis and influence of subinhibitory concentrations on biofilm formation
pp. 709-711(3)
Authors: Pérez-Giraldo C.; Cruz-Villalón G.; Sánchez-Silos R.; Martínez-Rubio R.; Blanco M.T.; Gómez-García A.C.

Open Access Internalization of bioluminescent Escherichia coli and Salmonella Montevideo in growing bean sprouts
pp. 719-727(9)
Authors: Warriner K.; Spaniolas S.; Dickinson M.; Wright C.; Waites W.M.

Open Access Rapid and effective detection of anthrax spores in soil by PCR
pp. 728-733(6)
Authors: Cheun H.I.; Makino S.-I.; Watarai M.; Erdenebaatar J.; Kawamoto K.; Uchida I.

Open Access A model for the efficacy of combined inhibitors
pp. 734-743(10)
Authors: Lambert R.J.W.; Lambert R.

Open Access Prevalence and antimicrobial susceptibility of Salmonella spp. isolates from US cattle in feedlots in 1999 and 2000
pp. 753-761(9)
Authors: Dargatz D.A.; Fedorka-Cray P.J.; Ladely S.R.; Kopral C.A.; Ferris K.E.; Headrick M.L.

Open Access Genetic diversity of human isolates of Salmonella enterica serovar Enteritidis in Malaysia
pp. 773-780(8)
Authors: Bakeri S.A.; Yasin R.M.; Koh Y.T.; Puthucheary S.D.; Thong K.L.

Open Access Microarray analysis of erythromycin resistance determinants
pp. 787-798(12)
Authors: Volokhov D.; Chizhikov V.; Chumakov K.; Rasooly A.

Open Access Patterns of antimicrobial activities from soil actinomycetes isolated under different conditions of pH and salinity
pp. 814-823(10)
Authors: Basilio A.; González I.; Vicente M.F.; Gorrochategui J.; Cabello A.; González A.; Genilloud O.

Open Access Improvement of acetate production from lactose by growing Clostridium thermolacticum in mixed batch culture
pp. 824-831(8)
Authors: Collet C.; Schwitzguébel J.-P.; Péringer P.

Open Access Betaine and carnitine uptake systems in Listeria monocytogenes affect growth and survival in foods and during infection
pp. 839-846(8)
Authors: Sleator R.D.; Francis G.A.; O'Beirne D.; Gahan C.G.M.; Hill C.

Open Access Effects of xylulokinase activity on ethanol production fromd-xylulose by recombinant Saccharomyces cerevisiae
pp. 847-852(6)
Authors: Lee T.-H.; Kim M.-D.; Park Y.-C.; Bae S.-M.; Ryu Y.-W.; Seo J.-H.

Open Access Antifungal activity of the components of Melaleuca alternifolia (tea tree) oil
pp. 853-860(8)
Authors: Hammer K.A.; Carson C.F.; Riley T.V.

Open Access Homologous expression of a mutated beta-tubulin gene does not confer benomyl resistance on Trichoderma virens
pp. 861-867(7)
Authors: Mukherjee M.; Hadar R.; Mukherjee P.K.; Horwitz B.A.

Open Access Intrinsic and acquired resistance to quaternary ammonium compounds in food-related Pseudomonas spp.
pp. 874-882(9)
Authors: Langsrud S.; Sundheim G.; Borgmann-Strahsen R.

Open Access Phospholipid molecular species distributions of Candida isolates from the UK and Iran
pp. 883-889(7)
Authors: Mahmoudabadi A.Z.; Boote V.; Verran J.; Johnson E.; Drucker D.B.

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