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Journal of Applied Microbiology was previously published as Journal of Applied Bacteriology.

Publisher: Wiley-Blackwell

Volume 84, Number 4, May 1998

Open Access Development of a risk assessment for BSE in the aquatic environment
pp. 467-477(11)
Authors: Gale, P.; Young, C.; Stanfield, G.; Oakes, D.

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Open Access Distribution of Synechococcus spp. determined by immunofluorescent assay
pp. 493-500(8)
Authors: Acosta Pomar, M.L.C.; Caruso, G.; Maugeri, T.L.; Scarfò, R.; Zaccone, R.

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Open Access The removal of bacterial biofilm from water-filled tubes using axially propagated ultrasound
pp. 509-514(6)
Authors: Mott, I.E.C.; Stickler, D.J.; Coakley, W.T.; Bott, T.R.

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Open Access Effect of glucose on glycerol metabolism by Clostridium butyricum DSM 5431
pp. 515-522(8)
Authors: Abbad-Andaloussi, S.; Amine, J.; Gerard, P.; Petitdemange, H.

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Open Access The microstructure and distribution of micro-organisms within mature Serra cheese
pp. 523-530(8)
Authors: Parker, M.L.; Gunning, P.A.; Macedo, A.C.; Malcata, F.X.; Brocklehurst, T.F.

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Open Access Sensitivity to oxidative damage of two Deinococcus radiodurans strains
pp. 531-537(7)
Authors: Melin, A.M.; Peuchant, E.; Perromat, A.; Clerc, M.

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Open Access Rapid identification of diverse Campylobacter lari strains isolated from mussels and oysters using a reverse hybridization line probe assay
pp. 545-550(6)
Authors: Van Doorn, L.-J.; Verschuuren-van Haperen, A.; van Belkum, A.; Endtz, H. P.; Vliegenthart, J.S.; Vandamme, P.; Quint, W.G.V.

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Open Access The effects of pesticides on the diversity of culturable soil bacteria
pp. 551-558(8)
Authors: Nicholson, P.S.; Hirsch, P.R.

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Open Access The survival and growth of acid-adapted mesophilic pathogens that contaminate meat after lactic acid decontamination
pp. 559-567(9)
Authors: Van Netten, P.; Valentijn, A.; Mossel, D.A.A.; Huis in’t Veld, J.H.J.

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Open Access Purification and characterization of thermophilin T, a novel bacteriocin produced by Streptococcus thermophilus ACA-DC 0040
pp. 568-576(9)
Authors: Aktypis, A.; Kalantzopoulos, G.; Huis in’t Veld, J.H.J.; ten Brink, B.

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Open Access Characterization of natural isolate Lactobacillus acidophilus BGRA43 useful for acidophilus milk production
pp. 593-599(7)
Authors: Banina, A.; Vukasinovic, M.; Brankovic, S.; Fira, D.; Kojic, M.; Topisirovic, L.

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Open Access Bacterial-fungal biofilms in flowing water photo-processing tanks
pp. 607-618(12)
Authors: Elvers, K.T.; Leeming, K.; Moore, C.P.; Lappin-Scott, H.M.

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Open Access Water quality in rural Australia
pp. 627-632(6)
Authors: Thurman, R.; Faulkner, B.; Veal, D.; Cramer, G.; Meiklejohn, M.

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Open Access Evaluation of the extent and type of bacterial contamination at different stages of processing of cooked ham
pp. 649-660(12)
Authors: Samelis, J.; Kakouri, A.; Georgiadou, K.G.; Metaxopoulos, J.

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Open Access Specific assays for bacteria using phage mediated release of adenylate kinase
pp. 661-666(6)
Authors: Blasco, R.; Murphy, M.J.; Sanders, M.F.; Squirrell, D.J.

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Open Access Airborne movement of anthrax spores from carcass sites in the Etosha National Park, Namibia
pp. 667-676(10)
Authors: Turnbull, P.C.B.; Lindeque, P.M.; Le Roux, J.; Bennett, A.M.; Parks, S.R.

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