Publisher: Wiley-Blackwell

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Volume 59, Number 1, March 2004

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Editorial
pp. 1-1(1)
Author: Milne, John A.

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Impact of seeding rate on annual ryegrass performance
pp. 8-14(7)
Authors: Venuto, B. C.; Redfearn, D. D.; Pitman, W. D.; Alison, M. W.

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The nutritive value of Prangos ferulacea
pp. 15-19(5)
Authors: Coşkun, B.; Gülşen, N.; Umucalılar, H. D.

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Nitrogen recovery and loss in a fertilized elephant grass pasture
pp. 80-90(11)
Authors: Martha, G. B.; Corsi, M.; Trivelin, P. C. O.; Alves, M. C.

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Forage quality of white clover (Trifolium repens L.) × Caucasian clover (T. ambiguum M. Bieb.) hybrids and their grass companion when grown over three harvest years
pp. 91-99(9)
Authors: Marshall, A. H.; Williams, T. A.; Abberton, M. T.; Michaelson-Yeates, T. P. T.; Olyott, P.; Powell, H. G.

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Growth and chemical composition of wild oat (Avena fatua) under Mediterranean conditions
pp. 100-103(4)
Authors: El-Shatnawi, M. K. J.; Saoub, H. M.; Haddad, N. I.

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Influence of cultivar and cutting date on the fatty acid composition of perennial ryegrass (Lolium perenne L.)
pp. 104-105(2)
Authors: Elgersma, A.; Ellen, G.; Horst Van der, H.; Muuse, B. G.; Boer, H.; Tamminga, S.

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