Publisher: Wiley-Blackwell

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Volume 10, Number 5, October 2003

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Use of tag data to compare growth rates of Atlantic coast striped bass stocks
pp. 289-294(6)
Authors: Welsh, S. A.; Kahnle, A. W.; Versak, B. A.; Latour, R. J.

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Mortality associated with catch and release of striped bass in the Hudson River
pp. 295-300(6)
Authors: Millard, M. J.; Welsh, S. A.; Fletcher, J. W.; Mohler, J.; Kahnle, A.; Hattala, K.

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The prevalence of mycobacterial infections in striped bass in Chesapeake Bay
pp. 301-308(8)
Authors: Overton, A. S.; Margraf, F. J.; Weedon, C. A.; Pieper, L. H.; May, E. B.

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US Atlantic coast striped bass: issues with a recovered population
pp. 309-312(4)
Authors: Hartman, K. J.; Margraf, F. J.

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The diet of Chesapeake Bay striped bass in the late 1950s
pp. 323-328(6)
Authors: Griffin, J. C.; Margraf, F. J.

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Stable isotope ratios in archived striped bass scales suggest changes in trophic structure
pp. 329-336(8)
Authors: Pruell, R. J.; Taplin, B. K.; Cicchelli, K.

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Atlantic coast feeding habits of striped bass: a synthesis supporting a coast-wide understanding of trophic biology
pp. 349-360(12)
Authors: Walter, J. F.; Overton, A. S.; Ferry, K. H.; Mather, M. E.

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