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Publisher: Wiley-Blackwell

Volume 72, Number 2, April 2006

Stocking effectiveness of hatchery-released kuruma prawns estimated by two-stage sampling of commercial catch in Ariake Sound, Japan
pp. 233-238(6)
Authors: YAMAGUCHI, Tadanori; ITO, Shiro; HAMASAKI, Katsuyuki; KITADA, Shuichi

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Color vision, spectral sensitivity, accommodation, and visual acuity in juvenile masu salmon Oncorhynchus masou masou
pp. 239-249(11)
Authors: NAKANO, Norihiko; KAWABE, Ryo; YAMASHITA, Nariharu; HIRAISHI, Tomonori; YAMAMOTO, Katsutaro; NASHIMOTO, Katsuaki

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Photic and circadian regulation of self-feeding activity in ayu
pp. 250-255(6)
Authors: AMANO, Masafumi; IIGO, Masayuki; FURUKAWA, Kiyoshi; TABATA, Mitsuo; YAMAMORI, Kunio

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Effect of Artemia nauplii enriched with vitamin A palmitate on hypermelanosis on the blind side in juvenile Japanese flounder Paralichthys olivaceus
pp. 256-262(7)
Authors: TARUI, Fuminori; HAGA, Yutaka; OHTA, Kengo; SHIMA, Yasuhiro; TAKEUCHI, Toshio

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Effect of Chinese parsley Coriandrum sativum and chitosan on inhibiting the accumulation of cadmium in cultured rainbow trout Oncorhynchus mykiss
pp. 263-269(7)
Authors: REN, Huifeng; JIA, Huijuan; KIM, Seunghwan; MAITA, Masashi; SATO, Shuichi; YASUI, Minato; ENDO, Hideaki; HAYASHI, Tetsuhito

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Aquaculture performance of triploid barfin flounder Verasper moseri
pp. 270-277(8)
Authors: MORI, Tatsunari; SAITO, Setsuo; KISHIOKA, Chiharu; ARAI, Katsutoshi

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Seasonal distribution, age, growth, and reproductive biology of marbled sole Pleuronectes yokohamae in Tokyo Bay, Japan
pp. 289-298(10)
Authors: KUME, Gen; HORIGUCHI, Toshihiro; GOTO, Akihiro; SHIRAISHI, Hiroaki; SHIBATA, Yasuyuki; MORITA, Masatoshi; SHIMIZU, Makoto

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Mitochondrial DNA variation and population structure of the Japanese mitten crab Eriocheir japonica
pp. 299-309(11)
Authors: YAMASAKI, Izumi; YOSHIZAKI, Goro; YOKOTA, Masashi; STR√úSSMANN, CarlosA.; WATANABE, Seiichi

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Growth, stress tolerance and non-specific immune response of Japanese flounder Paralichthys olivaceus to probiotics in a closed recirculating system
pp. 310-321(12)
Authors: TAOKA, Yousuke; MAEDA, Hiroto; JO, Jae-Yoon; JEON, Min-Jee; BAI, SungchulC.; LEE, Won-Jae; YUGE, Kazuya; KOSHIO, Shunsuke

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Recruitment abundance index of Pacific bluefin tuna using fisheries data on juveniles
pp. 333-341(9)
Authors: YAMADA, Harumi; TAKAGI, Nobuo; NISHIMURA, Daisuke

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Molecular attempt to identify prey organisms of lobster phyllosoma larvae
pp. 342-349(8)
Authors: SUZUKI, Nobuaki; MURAKAMI, Keisuke; TAKEYAMA, Haruko; CHOW, Seinen

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Induction of centrum defects in amberjack Seriola dumerili by exposure of embryos to hypoxia
pp. 364-372(9)
Authors: SAWADA, Yoshifumi; HATTORI, Manabu; ITEYA, Masahide; TAKAGI, Yasuaki; URA, Kazuhiro; SEOKA, Manabu; KATO, Keitaro; KURATA, Michio; MITATAKE, Hirofumi; KATAYAMA, Shigekazu; KUMAI, Hidemi

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Food and feeding habits of ribbonfish Trichiurus lepturus in coastal waters of south-western Taiwan
pp. 373-381(9)
Authors: CHIOU, Wann-Duen; CHEN, Chiee-Young; WANG, Chi-Ming; CHEN, Che-Tsung

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Scallop shell extract promotes recovery from UV-B-induced damage in rat skin epidermal layer
pp. 388-392(5)
Authors: LIU, YunChun; TORITA, Akane; HASEGAWA, Yasushi

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The effectiveness of a new physical property evaluation method of kamaboko which applied the principal component analysis to the puncture and stress relaxation tests
pp. 393-401(9)
Authors: HAGIHARA, Tomokazu; ANDO, Masashi; KAWASAKI, Kenichi; MAKINODAN, Yasuo; TSUKAMASA, Yasuyuki

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cDNA cloning of Japanese oyster stress protein homologous to the mammalian 78-kDa glucose regulated protein and its induction by heatshock
pp. 402-409(8)
Authors: YOKOYAMA, Yoshihiro; HASHIMOTO, Hisashi; KUBOTA, Satoshi; KURIYAMA, Akira; OGURA, Yoichi; MIZUTA, Shoshi; YOSHINAKA, Reiji; TOYOHARA, Haruhiko

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In vitro methyl farnesoate secretion by mandibular organs isolated from different molt and reproductive stages of the crab Oziotelphusa senex senex
pp. 410-414(5)
Authors: NAGARAJU, G. PurnaChandra; REDDY, P. Ramachandra; REDDY, P. Sreenivasula

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Cryoprotective effects of shrimp head protein hydrolysate on gel forming ability and protein denaturation of lizardfish surimi during frozen storage
pp. 421-428(8)
Authors: RUTTANAPORNVAREESAKUL, Yaowalux; SOMJIT, Kingduean; OTSUKA, Akinori; HARA, Kenji; OSATOMI, Kiyoshi; OSAKO, Kazufumi; KONGPUN, Orawan; NOZAKI, Yukinori

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Determination of DNA content of whole fish
pp. 429-436(8)
Authors: HORSTKOTTE, Burkhard; REHBEIN, Hartmut

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Binding characteristics of the Zn-binding membrane protein from common carp
pp. 437-445(9)
Authors: WANG, Ming-Shyong; JENG, Sen-Shyong

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A note on the occurrence of the vampire squid Vampyroteuthis infernalis Chun off the Pacific coast of Japan, including the first capture off Hokkaido
pp. 446-448(3)
Authors: BOWER, JohnR.; KUBODERA, Tsunemi; LINDSAY, DhugalJ.; SHIGA, Naonobu; SHIMURA, Saya; SANO, Fumikazu; HORII, Naoto; KAMIYA, Tamio; TATEYAMA, Mio

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Identification of a novel cuticular protein in the kuruma prawn Penaeus japonicus
pp. 452-454(3)
Authors: WATANABE, Toshiki; PERSSON, Petra; ENDO, Hirotoshi; FUKUDA, Isao; FURUKAWA, Kiyoshi; KONO, Michiko

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Possible role of a skin mucus lectin from fugu Takifugu rubripes in excluding marine bacteria from the body surface
pp. 455-457(3)
Authors: TSUTSUI, Shigeyuki; NISHIKAWA, Hidenori; MANO, Nobuhiro; HIROSE, Hitomi; TASUMI, Satoshi; SUETAKE, Hiroaki; SUZUKI, Yuzuru

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