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Publisher: Wiley-Blackwell

Volume 70, Number 5, October 2004

Migration of kawakawa Euthynnus affinis in the waters near Taiwan
pp. 746-757(12)
Authors: CHIOU, W ann-D uen; LEE, L iang-K ang

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Cloning of kuruma prawn Marsupenaeus japonicus crustin-like peptide cDNA and analysis of its expression
pp. 765-771(7)
Authors: RATTANACHAI, A chara; HIRONO, I kuo; OHIRA, T suyoshi; TAKAHASHI, Y ukinori; AOKI, T akashi

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Characteristics of a Pacific herring Clupea pallasii spawning bed off Minedomari, Hokkaido, Japan
pp. 772-779(8)
Authors: HOSHIKAWA, H iroshi; KUWAHARA, H isami; TAJIMA, K en- ichiro; KAWAI, T adashi; KANETA, T omonori; TSUDA, F ujinori

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Role of sodium bicarbonate on the initiation of sperm motility in the Japanese eel
pp. 780-787(8)
Authors: TANAKA, S atoru; UTOH, T omoko; YAMADA, Y oshiaki; HORIE, N oriyuki; OKAMURA, A kihiro; AKAZAWA, A tsushi; MIKAWA, N aomi; OKA, H ideo P; KUROKURA, H isashi

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Oversight probability in presence–absence sampling for detection of fish eggs
pp. 804-811(8)
Authors: YAMADA, S akutaro; ZENITANI, H iromu

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Effects of photoperiod on gonadotropin-releasing hormone levels in the brain and pituitary of underyearling male barfin flounder
pp. 812-818(7)
Authors: AMANO, M asafumi; YAMANOME, T akeshi; YAMADA, H ideaki; OKUZAWA, K oichi; YAMAMORI, K unio

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Target strength estimation of black porgy Acanthopagrus schlegeli using acoustic measurements and a scattering model
pp. 819-828(10)
Authors: KANG, D onhyug; SADAYASU, K azuhiro; MUKAI, T ohru; IIDA, K ohji; HWANG, D oojin; SAWADA, K ouichi; MIYASHITA, K azushi

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Deformity of agglutinated pelvic fin membrane in hatchery-reared black rockfish Sebastes inermis and its application for stock separation study
pp. 839-844(6)
Authors: MURAKAMI, T omoya; AIDA, S atoshi; YOSHIOKA, K ouji; UMINO, T etsuya; NAKAGAWA, H eisuke

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Age and growth of alfonsino Beryx splendens from the Kanto District, central Japan, based on growth increments on otoliths
pp. 845-851(7)
Authors: TANIUCHI, T oru; KANAYA, T akayuki; UWABE, S huuichi; KOJIMA, T akahito; AKIMOTO, S eiji; MITANI, I samu

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Microsatellite markers reveal population structure in gilthead sea bream Sparus auratus from the Atlantic Ocean and Mediterranean Sea
pp. 852-859(8)
Authors: DE INNOCENTIIS, S abina; LESTI, A ndrea; LIVI, S ilvia; ROSSI, A nna R ita; CROSETTI, D onatella; SOLA, L uciana

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Blood parameters and electrocardiogram in squeezed fish simulating the effect of net damage and recovery
pp. 860-866(7)
Authors: KOJIMA, T akahito; ISHII, M orio; KOBAYASHI, M akoto; SHIMIZU, M akoto

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Chemical, physical and sensory changes of small abalone meat during cooking
pp. 867-874(8)
Authors: CHIOU, T ze-K uei; TSAI, C yun-Y u; LAN, H uei-L ing

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Complete nucleotide sequence and variation of mitochondrial DNA from 10 individuals of walleye pollock, Theragra chalcogramma
pp. 885-895(11)
Authors: YANAGIMOTO, T akashi; KITAMURA, T oru; KOBAYASHI, T akanori

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Improved solubility and stability of carp myosin by conjugation with alginate oligosaccharide
pp. 896-902(7)
Authors: MAITENA, U rdangarin; KATAYAMA, S higeru; SATO, R yo; SAEKI, H iroki

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Lipid class and fatty acid composition of phospholipids from the gonads of skipjack tuna
pp. 903-909(7)
Authors: HIRATSUKA, S eiichi; KITAGAWA, T omoko; MATSUE, Y oko; HASHIDUME, M asayuki; WADA, S hun

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Photoprotective activity of scallop shell water-extract in keratinocyte cells
pp. 910-915(6)
Authors: TORITA, A kane; LIU, Y un C hun; HASEGAWA, Y asushi

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Characterization and distribution of Staphylococcus sp. implicated for improvement of fish sauce odor
pp. 916-923(8)
Authors: FUKAMI, K atsuya; SATOMI, M asataka; FUNATSU, Y asuhiro; KAWASAKI, K en-I chi; WATABE, S hugo

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Behavioral pattern in wild Japanese flounder Paralichthys olivaceus juvenile under different light-dark cycles
pp. 927-929(3)
Authors: MIYAZAKI, T aeko; SEIKAI, T adahisa; KINOSHITA, I zumi; TSUKAMOTO, K atsumi

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Tetrodotoxins of the starfish Astropecten vappa collected from western Taiwan
pp. 930-932(3)
Authors: TSAI, Y ung-H siang; CHAO, S hyh-M in; LIN, G uo-T ai; NOGUCHI, T amao; HWANG, D eng-F wu

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Effect of inhabited sea area on chub mackerel meat texture and possible degradation of type V collagen during chilled storage
pp. 933-935(3)
Authors: SHIGEMURA, Y asutaka; ANDO, M asashi; OISHI, K eiji; MOCHIZUKI, S atoshi; TSUKAMASA, Y asuyuki; MAKINODAN, Y asuo; KAWAI, T etsuo

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