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Publisher: Wiley-Blackwell

Volume 67, Number 4, August 2001

Transition from endogenous to exogenous nutritional sources in larval Black Sea turbot Psetta maxima
pp. 571-578(8)
Authors: Moteki, Masato; Yoseda, Kenzo; Sahin, Temel; Üstündagˇ, Cennet; Kohno, Hiroshi

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Larval recruitment of the manila clam Ruditapes philippinarum in Ariake Sound, southern Japan
pp. 579-591(13)
Authors: Ishii, Ryo; Sekiguchi, Hideo; Nakahara, Yasutomo; Jinnai, Yasunari

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Dietary potassium requirement of juvenile grass shrimp Penaeus monodon
pp. 592-595(4)
Authors: Shiau, Shi-Yen; Hsieh, Jia-Fen

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Radula development in abalone Haliotis discus hannai from larva to adult in relation to feeding transitions
pp. 596-605(10)
Authors: Kawamura, Tomohiko; Roberts, Rodney D; Yamashita, Yoh

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Effects of high dose of vitamin A on reproduction and egg quality of Japanese flounder Paralichthys olivaceus
pp. 606-613(8)
Authors: Furuita, Hirofumi; Tanaka, Hideki; Yamamoto, Takeshi; Shiraishi, Manabu; Takeuchi, Toshio

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Spatial and temporal variations of sediment quality in and around fish cage farms: A case study of aquaculture in the Seto Inland Sea, Japan
pp. 619-627(9)
Authors: Pawar, Vaishali; Matsuda, Osamu; Yamamoto, Tamiji; Hashimoto, Toshiya; Rajendran, Narasimmalu

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Feeding habits of the darkfin hind Cephalopholis urodeta (Serranidae) at Iriomote Island, southern Japan
pp. 640-643(4)
Authors: Nakai, Tadaomi; Sano, Mitsuhiko; Kurokura, Hisashi

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Estimation of gillnet selectivity curve by maximum likelihood method
pp. 644-654(11)
Authors: Fujimori, Yasuzumi; Tokai, Tadashi

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Effect of reward level on the number of food demands in yellowtail Seriola quinqueradiata
pp. 660-666(7)
Authors: Kohbara, Jun; Hidaka, Iwao; Yamashita, Mitsushi; Ichikawa, Masasuke; Furukawa, Kiyoshi; Aida, Katsumi; Tabata, Mitsuo

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Effects of dry pellets containing astaxanthin and squid meal on the spawning performance of striped jack Pseudocaranx dentex
pp. 667-674(8)
Authors: Vassallo-Agius, Robert; Watanabe, Takeshi; Imaizumi, Hitoshi; Yamazaki, Tetsuo; Satoh, Shuichi; Kiron, Viswanath

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Influence of interposition of pink muscle fiber into dorsal ordinary muscle on increasing rate of K-value in various fish species
pp. 675-681(7)
Authors: Yada, Osamu; Tsuchimoto, Mutsuyosi; Jabarsyah, Abdul; Wang, Qin; Apablaza, Paula Andrea Gomez; Tachibana, Katsuyasu

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Comparison of characteristics of actomyosin from white, pink, and red muscle fiber types in cultured carp
pp. 682-689(8)
Authors: Wang, Qin; Tsuchimoto, Mutsuyosi; Yada, Osamu; H, Kyung; Jabarsyah, Abdul; Apablaza, Paula Andrea Gomez; Misima, Tosio; Tachibana, Katsuyasu

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Isolation of antifouling substances from the Palauan sponge Protophlitaspongia aga
pp. 690-693(4)
Authors: Hattori, Tadamasa; Matsuo, Seiko; Adachi, Kyoko; Shizuri, Yoshikazu

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Effect of met-myoglobin reductase on the color stability of blue fin tuna during refrigerated storage
pp. 694-702(9)
Authors: Chiou, Tze-Kuei; Pong, Ching-Yung; Nieh, Fang-Pei; Jiang, Shann-Tzong

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Comparison of the amino acid sequences of acorn barnacle lectins showing different inhibitory activities toward the crystal growth of calcium carbonate
pp. 703-709(7)
Authors: Muramoto, Koji; Jin, Dong-Hao; Niino, Yoko; Fujiwara, Kazue; Kabuto, Shizuya; Ogawa, Tomohisa; Toda, Michitoshi; Kamiya, Hisao

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Contribution of the polymerization of protein by disulfide bonding to increased gel strength of walleye pollack surimi gel with preheating time
pp. 710-717(8)
Authors: Hossain, Mohammed Ismail; Itoh, Yoshiaki; Morioka, Katsuji; Obatake, Atsushi

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A facile synthesis of Tyrian purple based on a biosynthetic pathway
pp. 726-729(4)
Authors: Tanoue, Yasuhiro; Terada, Akira; Sakata, Kazunori; Hashimoto, Mamoru; Morishita, Shin-Ichi; Hamada, Moritugu; Kai, Norihisa

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Quality improvement by vacuum treatment of boiled skipjack loins for the production of dried skipjack
pp. 730-737(8)
Authors: Masengi, Simson; Sato, Yasuhiro; Shindo, Jo; Miki, Hidemasa

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Oxidative stability of lipids from squid tissues
pp. 738-743(6)
Authors: Cho, Soong-Yeong; Joo, Dong-Sik; Choi, Heung-Gil; Nara, Eiichi; Miyashita, Kazuo

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Influence of death struggle on the structural changes in chub mackerel muscle during chilled storage
pp. 744-751(8)
Authors: Ando, Masashi; Joka, Masao; Mochizuki, Satoshi; Satoh, Koh-Ichi; Tsukamasa, Yasuyuki; Makinodan, Yasuo

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Difference in number of comb-like tooth plates in amphidromous and landlocked populations of the ayu Plecoglossus altivelis
pp. 752-754(3)
Authors: Kaewsangk, Krittikar; Hayashizaki, Ken-Ichi; Asahida, Takashi; Ida, Hitoshi

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Effect of seasonal changes on the carbohydrate levels of eelgrass Zostera marina at Odawa Bay
pp. 755-757(3)
Authors: Kikuchi, Kotaro; Kawasaki, Yasuo; Sato, Shusei

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Molecular approach to species identification of eggs with respect to determination of the spawning site of the Japanese eel Anguilla japonica
pp. 761-763(3)
Authors: Aoyama, Jun; Ishikawa, Satoshi; Otake, Tsuguo; Mochioka, Noritaka; Suzuki, Yuzuru; Watanabe, Shun; Shinoda, Akira; Inoue, Jun; Lokman, Peter M; Inagaki, Tadashi; Oya, Machiko; Hasumoto, Hiroshi; Kubokawa, Kaoru; Lee, Tae Won; Fricke, Hans; Tsukamoto, Katsumi

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Resting behavior of a baiji Lipotes vexillifer in captivity
pp. 764-766(3)
Authors: Yang, Jian; Wang, Kexiong; Liu, Renjun

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