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Volume 66, Number 2, April 2000

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Cuttlefish spawning and visually mediated entry into basket traps
pp. 185-189(5)
Authors: WATANUKI, NAOHIKO; IWASHITA, TORU; KAWAMURA, GUNZO

Why do cuttlefish Sepia esculenta enter basket traps? Space occupation habit hypothesis
pp. 190-197(8)
Authors: WATANUKI, NAOHIKO; HIRAYAMA, IZUMI; kawamura, Gunzo

Effect of dietary fish meal levels on environmental phosphorus loading from carp culture
pp. 204-210(7)
Authors: JAHAN, PARVEEN; WATANABE, TAKESHI; SATOH, SHUICHI; KIRON, VISWANATH

Allozyme variation and genetic differentiation in the loach Misgurnus anguillicaudatus
pp. 211-222(12)
Authors: KHAN, MUKHLESURRAHMAN; ARAI, KATSUTOSHI

Effects of sex steroids on the mRNA levels of gonadotropin subunits in juvenile and ovariectomized goldfish Carassius auratus
pp. 223-231(9)
Authors: KOBAYASHI, MAKITO; SOHN, YOUNGCHANG; YOSHIURA, YASUTOSHI; AIDA, KATSUMI

Age and growth of alfonsino Beryx splendens in the waters around the Izu Islands
pp. 232-240(9)
Authors: ADACHI, KUMIKO; TAKAGI, KOJI; TANAKA, EIJI; YAMADA, SAKUTARO; KITAKADO, TOSHIHIDE

Detoxifying ability of marine bacterium Flavobacterium sp. against a toxic contaminant in the reagent sodium chloride to Nannochloropsis oculata
pp. 241-248(8)
Authors: ODA, TATSUYA; KOMATSU, NOBUKAZU; MURAMATSU, TSUYOSHI; NONAKA, AKIHIRO; SUMINTO; HIRAYAMA, KAZUTSUGU

Analysis of expressed sequence tags from a Japanese eel Anguilla japonica spleen cDNA library
pp. 257-260(4)
Authors: MIYAHARA, TAKAHIRO; HIRONO, IKUO; AOKI, TAKASHI

Productivity of a Sargassum macrocarpum (Fucales, Phaeophyta) population in Fukawa Bay, Sea of Japan
pp. 270-277(8)
Authors: MURASE, NOBORU; KITO, HITOSHI; MIZUKAMI, YUZURU; MAEGAWA, MIYUKI

The intensity of scattered light in turbid seawater is a major factor in the turbiditaxis of Japanese anchovy larvae
pp. 294-298(5)
Authors: UOTANI, ITSURO; FUKUI, ATSUSHI; KOBAYASHI, HIROTAKA; SAITO, HIROSHI; KAWAGUCHI, KOUICHI

A method for estimating the number of mitotic divisions in fish testes
pp. 299-303(5)
Authors: ANDO, NOBUTAKA; MIURA, TAKESHI; NADER, MANALR; MIURA, CHIEMI; YAMAUCHI, KOHEI

Histopathology of a harbor seal Phoca largha stranded on the coast of Toyama Bay, Sea of Japan
pp. 304-309(6)
Authors: HONMA, YOSHIHARU; USHIKI, TATSUO; HITOMI, JIRO; TAKEDA, MASAEI; YOSHIDA, TAKESHI; KANO, YASUO

The influence of dietary protein sources on tissue free amino acid levels of fingerling rainbow trout
pp. 310-320(11)
Authors: YAMAMOTO, TAKESHI; UNUMA, TATSUYA; AKIYAMA, TOSHIO

Effect of dietary catechin and Spirulina on vitamin C metabolism in red sea bream
pp. 321-326(6)
Authors: NAKAGAWA, HEISUKE; MUSTAFA, MDGHULAM; TAKII, KENJI; UMINO, TETSUYA; KUMAI, HIDEMI

Estimating codend selectivity and fish escapement from a covernet of an insufficiently small mesh size
pp. 327-333(7)
Authors: MITUHASI, TAKAHISA; TOKAI, TADASHI; ERCOLI, RUBÉN; GARCÍA, JULIOC.; SALVINI, LUIS; BARTOZZETTI, JUAN; ROTH, RICARDO

Characterization of cDNA clone encoding the matrix metalloproteinase 2 from rainbow trout fibroblast
pp. 334-342(9)
Authors: SAITO, MASATAKA; KUNISAKI, NAOMICHI; URANO, NAOTO; KIMURA, SHIGERU

cDNA cloning of myosin rod and the complete primary structure of myosin heavy chain of walleye pollack fast skeletal muscle
pp. 349-357(9)
Authors: TOGASHI, MARIE; KAKINUMA, MAKOTO; HIRAYAMA, YASUSHI; FUKUSHIMA, HIDETO; WATABE, SHUGO; OJIMA, TAKAO; NISHITA, KIYOYOSHI

Identification of 12-lipoxygenase products in the gills of carp, Cyprinus carpio
pp. 358-364(7)
Authors: IIJIMA, NORIAKI; CHOSA, SATOSHI; HADA, TAKAHIKO; KAYAMA, MITSU

Estimation of body fat content from standard body length and body weight on cultured red sea bream
pp. 365-371(7)
Authors: KORA, HARUE; TSUCHIMOTO, MUTSUYOSI; MIYATA, KATSUYA; OSATO, SHINKO; WANG, QIN; APABLAZA, PAULAANDREAGOMEZ; MISHIMA, TOSIO; TACHIBANA, KATSUYASU

Preparation and characterization of edible films from fish water-soluble proteins
pp. 372-378(7)
Authors: IWATA, KIYOMI; ISHIZAKI, SHOICHIRO; HANDA, AKIHIRO; TANAKA, MUNEHIKO

Effects of temperature on myofibrillar ATPase activities of two lobster species
pp. 379-383(5)
Authors: SHIMADA, REIKO; USHIO, HIDEKI; YAMANAKA, HIDEAKI

Effect of polyethylene package on the metmyoglobin reductase activity and color of tuna muscle during low temperature storage
pp. 384-389(6)
Authors: PONG, CHING-YUNG; CHIOU, TZE-KUEI; HO, MING-LANG; JIANG, SHANN-TZONG

Purification and characterization of vitellin from the ovary of kuruma prawn, Penaeus japonicus
pp. 390-396(7)
Authors: KAWAZOE, ICHIRO; JASMANI, SAFIAH; SHIH, TUNG-WEI; SUZUKI, YUZURU; AIDA, KATSUMI

Effects of temperature on sex determination in marbled sole Limanda yokohamae
pp. 400-402(3)
Authors: GOTO, RIE; KAYABA, TAKAAKI; ADACHI, SHINJI; YAMAUCHI, KOHEI

Structure of the olfactory and vomeronasal epithelia in the loggerhead turtle Caretta caretta
pp. 409-411(3)
Authors: SAITO, KOJI; SHOJI, TAKAYUKI; UCHIDA, ITARU; UEDA, HIROSHI

Structure of the olfactory and vomeronasal epithelia in the loggerhead turtle Caretta caretta
pp. 409-411(3)
Authors: Saito, K.; Shoji, T.; Uchida, I.; Ueda, H.

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