Fish and Fisheries

Environmental improvement of seafood through certification and ecolabelling: theory and analysis
pp. 1-13(13)
Author: Tlusty, Michael F

Rights-based fisheries governance: from fishing rights to human rights
pp. 14-29(16)
Authors: Allison, Edward H; Ratner, Blake D; Åsgård, Björn; Willmann, Rolf; Pomeroy, Robert; Kurien, John

The fishery for Antarctic krill - recent developments
pp. 30-40(11)
Authors: Nicol, Stephen; Foster, Jacqueline; Kawaguchi, So

Foraging arena theory
pp. 41-59(19)
Authors: Ahrens, Robert N M; Walters, Carl J; Christensen, Villy

Contributions of food web modelling to the ecosystem approach to marine resource management in the Mediterranean Sea
pp. 60-88(29)
Authors: Coll, Marta; Libralato, Simone

An exploration of the shapes and stability of population-selection curves
pp. 89-104(16)
Authors: Sampson, David B; Scott, Robert D

Tool use in fishes
pp. 105-115(11)
Author: Brown, Culum

Fish Defenses, Volume 1: Immunology; Volume 2: Pathogens, Parasites and Predators
pp. 116-117(2)
Authors: Costa, Graça

E. David Le Cren, 1922-2011 (Freshwater Fish Ecologist)
pp. 118-120(3)
Author: Craig, John F