Clinical & Experimental Allergy

Changing of the guard
pp. 1-3(3)

The Editor takes a closer look at some of this month's articles
pp. 4-4(1)

Biomarkers in the diagnosis of anaphylaxis: making nature disclose her mysteries
pp. 5-7(3)
Author: Levy, J. H.

Secretoglobin 1A1 gene and asthma pre-disposition: what is the evidence?
pp. 8-11(4)
Author: Mansur, A. H.

The danger within: endogenous danger signals, atopy and asthma
pp. 12-19(8)
Authors: Willart, M. A. M.; Lambrecht, B. N.

Do helminth parasites protect against atopy and allergic disease?
pp. 20-32(13)
Authors: Flohr, C.; Quinnell, R. J.; Britton, J.

Atopic and non-atopic allergic disorders: current insights into the possible involvement of free immunoglobulin light chains
pp. 33-42(10)
Authors: Groot Kormelink, T.; Thio, M.; Blokhuis, B. R.; Nijkamp, F. P.; Redegeld, F. A.

BSACI guidelines for the management of drug allergy
pp. 43-61(19)
Authors: Mirakian, R.; Ewan, P. W.; Durham, S. R.; Youlten, L. J. F.; Dugué, P.; Friedmann, P. S.; English, J. S.; Huber, P. A. J.; Nasser, S. M.

Cross-sectional and longitudinal association of the secretoglobin 1A1 gene A38G polymorphism with asthma phenotype in the Perth Infant Asthma Follow-up cohort
pp. 62-71(10)
Authors: Laing, I. A.; de Klerk, N. H.; Turner, S. W.; Judge, P. K.; Hayden, C. M.; Landau, L. I.; Goldblatt, J.; Le Souëf, P. N.

Increased production of cysteinyl leukotrienes and prostaglandin D2 during human anaphylaxis
pp. 72-80(9)
Authors: Ono, E.; Taniguchi, M.; Mita, H.; Fukutomi, Y.; Higashi, N.; Miyazaki, E.; Kumamoto, T.; Akiyama, K.

Evaluating budesonide efficacy in nasal polyposis and predicting the resistance to treatment
pp. 81-88(8)
Authors: Valera, F. C. P.; Queiroz, R.; Scrideli, C.; Tone, L.G.; Anselmo-Lima, W. T.

Human TSLP and TLR3 ligands promote differentiation of Th17 cells with a central memory phenotype under Th2-polarizing conditions
pp. 89-100(12)
Authors: Tanaka, J.; Watanabe, N.; Kido, M.; Saga, K.; Akamatsu, T.; Nishio, A.; Chiba, T.

Familial aggregation of food allergy and sensitization to food allergens: a family-based study
pp. 101-109(9)
Authors: Tsai, H.-J.; Kumar, R.; Pongracic, J.; Liu, X.; Story, R.; Yu, Y.; Caruso, D.; Costello, J.; Schroeder, A.; Fang, Y.; Demirtas, H.; Meyer, K. E.; O'Gorman, M. R. G.; Wang, X.

Allergy and autoimmune disease: a registry-based study
pp. 110-115(6)
Authors: Lindelöf, B.; Granath, F.; Tengvall-Linder, M.; Lindelöf, H.; Ekbom, A.

Incremental build-up food challenge - a new diagnostic approach to evaluate pseudoallergic reactions in chronic urticaria: a pilot study: Stepwise food challenge in chronic urticaria
pp. 116-126(11)
Authors: Bunselmeyer, B.; Laubach, H. J.; Schiller, M.; Stanke, M.; Luger, T. A.; Brehler, R.

Development and validation of a self-administered Food Allergy Quality of Life Questionnaire for children
pp. 127-137(11)
Authors: Flokstra-de Blok, B. M. J.; DunnGalvin, A.; Vlieg-Boerstra, B. J.; Oude Elberink, J. N. G.; Duiverman, E. J.; Hourihane, J. O'B.; Dubois, A. E. J.

Important roles of tachykinins in the development of allergic nasal hyperresponsiveness in guinea-pigs
pp. 138-146(9)
Authors: Nabe, T.; Tsuzuike, N.; Ohtani, Y.; Mizutani, N.; Watanabe, S.; Fujii, M.; Yoshimura, M.; Nagasawa, M.; Kohno, S.

Role of STAT6 and SMAD2 in a model of chronic allergen exposure: a mouse strain comparison study
pp. 147-158(12)
Authors: Hirota, J. A.; Ask, K.; Fritz, D.; Ellis, R.; Wattie, J.; Richards, C. D.; Labiris, R.; Kolb, M.; Inman, M. D.

Impact of native, heat-processed and encapsulated hazelnuts on the allergic response in hazelnut-allergic patients
pp. 159-166(8)
Authors: Worm, M.; Hompes, S.; Fiedler, E.-M.; Illner, A.-K.; Zuberbier, T.; Vieths, S.

Soybean β-conglycinin as the main allergen in a patient with food-dependent exercise-induced anaphylaxis by tofu: food processing alters pepsin resistance
pp. 167-173(7)
Authors: Adachi, A.; Horikawa, T.; Shimizu, H.; Sarayama, Y.; Ogawa, T.; Sjolander, S.; Tanaka, A.; Moriyama, T.

Forthcoming meetings
pp. 174-174(1)