Aquaculture Research

Reproduction of chub, Leuciscus cephalus L., under controlled conditions
pp. 907-912(6)
Authors: Krejszeff, Sławomir; Kucharczyk, Dariusz; Kupren, Krzysztof; Targońska, Katarzyna; Mamcarz, Andrzej; Kujawa, Roman; Kaczkowski, Zbigniew; Ratajski, Sebastian

Production of a base population and its responses to F₁ selection in the bay scallop, Argopecten irradians irradians Lamarck (1819)
pp. 913-918(6)
Authors: Zhang, Haibin; Liu, Xiao; Zhang, Guofan; Wang, Chunde

Cage colour and post-harvest K⁺ concentration affect skin colour of Australian snapper Pagrus auratus (Bloch & Schneider, 1801)
pp. 919-927(9)
Authors: Doolan, Ben J; Allan, Geoff L; Booth, Mark A; Jones, Paul L

Effects of diet, stocking density and environmental factors on growth, survival and metamorphosis of clam, Paphia malabarica (Chemnitz) larvae
pp. 928-933(6)
Authors: Raghavan, Gireesh; Gopinathan, Cherukara Purushothaman

The heat increment of feeding and heat loss relate to growth in Chinese shrimp, Fenneropenaeus chinensis (Osbeck 1765)
pp. 934-944(11)
Authors: Huang, Guoqiang; Dong, Shuanglin; Wang, Fang; Dong, Shaoshuai; Mu, Yingchun; Liu, Xiangyi

Serum biochemical profiles of captive and wild northern bluefin tuna (Thunnus thynnus L. 1758) in the Eastern Mediterranean
pp. 945-953(9)
Authors: Percin, Fatih; Konyalioglu, Sibel

Effects of dietary guaiacol on shell biomineralization of juvenile abalone Haliotis discus hannai, Ino
pp. 954-961(8)
Authors: Zhang, Wenbing; Mai, Kangsen; Xu, Wei; Liufu, Zhiguo; Tan, Beiping; Ai, Qinghui; Ma, Hongming; Wang, Xiaojie

Comparative growth performances of diploid and triploid Chinese shrimp Fenneropenaeus chinensis (Osbeck, 1765) under different salinities
pp. 962-969(8)
Authors: Zhang, Chengsong; Li, Fuhua; Yu, Kuijie; Xiang, Jianhai

Influence of dietary levels of soybean meal on the performance and gut histology of gilthead sea bream (Sparus aurata L.) and European sea bass (Dicentrarchus labrax L.)
pp. 970-978(9)
Authors: Bonaldo, Alessio; Roem, Andries J; Fagioli, Paolo; Pecchini, Alessio; Cipollini, Irene; Gatta, Pier Paolo

Determination of the optimal water temperature for the culture of juvenile dusky kob Argyrosomus japonicus Temminck and Schlegel 1843
pp. 979-985(7)
Authors: Collett, Paul D; Vine, Niall G; Kaiser, Horst; Baxter, Jeremy

Effect of an alcohol extract from a defatted soybean meal supplemented with a casein-based semi-purified diet on the biliary bile status and intestinal conditions in rainbow trout Oncorhynchus mykiss (Walbaum)
pp. 986-994(9)
Authors: Yamamoto, Takeshi; Goto, Takanobu; Kine, Yuta; Endo, Yuta; Kitaoka, Yuichi; Sugita, Tsuyoshi; Furuita, Hirofumi; Iwashita, Yasuro; Suzuki, Nobuhiro

Nitrogen budget for a low-salinity, zero-water exchange culture system: II. Evaluation of isonitrogenous feeding of various dietary protein levels to Litopenaeus vannamei (Boone)
pp. 995-1004(10)
Authors: Perez-Velazquez, Martin; González-Félix, Mayra L; Gómez-Jiménez, Silvia; Davis, Donald Allen; Miramontes-Higuera, Noel

Usefulness of flat bottom tanks on the settlement of spider crab (Maja squinado, Herbst) larvae
pp. 1005-1008(4)
Authors: Palma, Jorge; Correia, Miguel; Andrade, José P

Effect of moulting, eyestalk ablation, starvation and transportation on the immune response of the Indian spiny lobster, Panulirus homarus
pp. 1009-1013(5)
Authors: Verghese, Bindhu; Radhakrishnan, E V.; Padhi, Abinash

Effect of dietary vitamin E on the sperm quality of rainbow trout (Onchorynchus mykiss)
pp. 1014-1018(5)
Authors: Canyurt, Mehmet Ali; Akhan, Süleyman