The Meanings of Cuisines of Transcendence in Late Classical and Early Medieval China

Author: Campany, Robert Ford

Source: T'oung Pao, Volume 91, Numbers 1-3, 2005 , pp. 1-57(57)

Publisher: BRILL

Document Type: Research article

DOI: http://dx.doi.org/10.1163/1568532054905124

Publication date: 2005-06-01

• Volumes 1-10 (1890-1899) were part of the original Series 1 of T'oung Pao.

• In this: publication
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• In this Subject: Arts and Humanities
• By this author: Campany, Robert Ford

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