Nutrition Reviews

Cereal grains, legumes, and weight management: a comprehensive review of the scientific evidence
pp. 171-182(12)
Authors: Williams, Peter G; Grafenauer, Sara J; O'Shea, Jane E

Is boron nutritionally relevant?
pp. 183-191(9)
Author: Nielsen, Forrest H

Safety of probiotics: translocation and infection
pp. 192-202(11)
Author: Liong, Min-Tze

Changing dietary habits of ethnic groups in Europe and implications for health
pp. 203-215(13)
Authors: Gilbert, Penelope A; Khokhar, Santosh

Disparities in obesity prevalence due to variation in the retail food environment: three testable hypotheses
pp. 216-228(13)
Authors: Ford, Paula B; Dzewaltowski, David A

Energy regulation by the skeleton
pp. 229-233(5)
Author: Wolf, George

Nutrition Updates
pp. 234-236(3)