American Journal of Agricultural Economics

Competition Effects of Supermarket Services
pp. 555-568(14)
Authors: Bonanno, Alessandro; Lopez, Rigoberto A.

The Varying Impacts of Agricultural Support Programs on U.S. Farm Household Consumption
pp. 569-580(12)
Author: Whitaker, James B.

Joint Estimation of Risk Preferences and Technology: Flexible Utility or Futility?
pp. 581-598(18)
Author: Lence, Sergio H.

On Crop Biodiversity, Risk Exposure, and Food Security in the Highlands of Ethiopia
pp. 599-611(13)
Authors: Di Falco, Salvatore; Chavas, Jean-Paul

Risk Averters that Love Risk? Marginal Risk Aversion in Comparison to a Reference Gamble
pp. 612-626(15)
Authors: Just, David R.; Lybbert, Travis J.

Livestock Disease Indemnity Design When Moral Hazard Is Followed by Adverse Selection
pp. 627-641(15)
Authors: Gramig, Benjamin M.; Horan, Richard D.; Wolf, Christopher A.

On the Deadweight Cost of Production Requirements for Geographically Differentiated Agricultural Products
pp. 642-655(14)
Authors: Mérel, PierreR.

Who Pays the Costs of Non-GMO Segregation and Identity Preservation?
pp. 656-672(17)
Authors: Desquilbet, Marion; Bullock, David S.

Dairy Tariff-Quota Liberalization: Contrasting Bilateral and Most Favored Nation Reform Options
pp. 673-684(12)
Authors: Grant, Jason H.; Hertel, Thomas W.; Rutherford, Thomas F.

Shadow Wages and Shadow Income in Farmers' Labor Supply Functions
pp. 685-696(12)
Author: Le, Kien T.

Weather Risk, Wages in Kind, and the Off-Farm Labor Supply of Agricultural Households in a Developing Country
pp. 697-710(14)
Authors: Ito, Takahiro; Kurosaki, Takashi

Evaluating Alternative Policy Responses to Higher World Food Prices: The Case of Increasing Rice Prices in Madagascar
pp. 711-722(12)
Authors: Coady, David; Dorosh, Paul; Minten, Bart

Political Market Power Reflected in Milk Pricing Regulations
pp. 723-737(15)
Authors: Ahn, Byeong-Il; Sumner, Daniel A.

The Economics of a Blend Mandate for Biofuels
pp. 738-750(13)
Authors: de Gorter, Harry; Just, David R.

A Nonparametric Analysis of Production Models with Multidimensional Quality
pp. 751-764(14)
Author: Zago, Angelo

Measuring Excess Capital Capacity in Agricultural Production
pp. 765-776(12)
Authors: Guan, Zhengfei; Kumbhakar, Subal C.; Myers, Robert J.; Lansink, Alfons Oude

Scale Economies and Inefficiency of U.S. Dairy Farms
pp. 777-794(18)
Authors: Mosheim, Roberto; Lovell, C.A. Knox

Effects of Label Information on Consumer Willingness-to-Pay for Food Attributes
pp. 795-809(15)
Authors: Gao, Zhifeng; Schroeder, Ted C.

An Empirical Investigation into the Excessive-Choice Effect
pp. 810-825(16)
Authors: Arunachalam, Bharath; Henneberry, Shida R.; Lusk, Jayson L.; Norwood, F. Bailey

What Is It About Organic Milk? An Experimental Analysis
pp. 826-836(11)
Authors: Bernard, John C.; Bernard, Daria J.

Comparing Open-Ended Choice Experiments and Experimental Auctions: An Application to Golden Rice
pp. 837-853(17)
Authors: Corrigan, Jay R.; Depositario, Dinah Pura T.; Nayga Jr, Rodolfo M.; Wu, Ximing; Laude, Tiffany P.

Regulating Agricultural Biotechnology: Economics and Policy edited by Just, Richard E., Julian M. Alston, and David Zilberman
pp. 854-855(2)

Emerging Markets for Ecosystem Services: A Case Study of the Panama Canal Watershed edited by Gentry, B., Q. Newcomer, S. Anisfeld, and M. Fotos
pp. 855-857(3)

Fairness in Adaptation to Climate Change edited by Adger, W. Neil, Jouni Paavoli, Saleemul Huq, and M.J. Mace
pp. 857-859(3)

Estimating Market Power and Strategies edited by Perloff, Jeffrey M., Larry S. Karp, and Amos Golan
pp. 859-860(2)

The Political Economy of Genetically Modified Foods edited by Evenson, Robert E. and Terri Raney
pp. 860-862(3)