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Publisher: Blackwell Publishing on behalf of the American Agricultural Economics Association

Volume 87, Number 5, November 2005
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Presidents, 1910–2006
pp. xvi-xxi(1)

Ethics and Economic Policy for the Food System
pp. 1097-1112(16)
Author: Pinstrup-Andersen, Per

Rethinking Food Security for the Twenty-First Century
pp. 1113-1127(15)
Authors: Falcon, Walter P.; Naylor, Rosamond L.

2005 Galbraith Medal Recipient
pp. 1145-1146(2)
Author: Porter, Michael E.

International Dimensions of Obesity and Overweight Related Problems: An Economics Perspective
pp. 1147-1153(7)
Authors: Loureiro, Maria L.; Nayga, Rodolfo M.

Does Food Processing Contribute to Childhood Obesity Disparities?
pp. 1154-1158(5)
Authors: MacInnis, Bo; Rausser, Gordon

United States Demand for Food and Nutrition in the Twentieth Century
pp. 1159-1166(8)
Authors: Beatty, Timothy K.M.; LaFrance, Jeffrey T.

Effects of Food Stamp Participation on Body Weight and Obesity
pp. 1167-1173(7)
Authors: Chen, Zhuo; Yen, Steven T.; Eastwood, David B.

Effects of Differing Farm Policies on Farm Structure and Dynamics
pp. 1182-1189(8)
Authors: Ahearn, Mary Clare; Yee, Jet; Korb, Penni

The Evolution of Farm Programs and Their Contribution to Agricultural Land Values
pp. 1190-1197(8)
Authors: Shaik, Saleem; Helmers, Glenn A.; Atwood, Joseph A.

Agricultural Structural Adjustments to U.S. Policies: Discussion Paper
pp. 1198-1199(2)
Author: Harrington, David H.

Another Look at Decoupling: Additional Evidence on the Production Effects of Direct Payments
pp. 1200-1210(11)
Authors: Goodwin, Barry K.; Mishra, Ashok K.

The Degree of Decoupling of Area Payments for Arable Crops in the European Union
pp. 1220-1228(9)
Authors: Sckokai, Paolo; Antón, Jesús

Production and Trade Effects of Farm Subsidies: Discussion
pp. 1229-1230(2)
Author: Sumner, Daniel A.

The Conservation Reserve Program in the Presence of a Working Land Alternative: Implications for Environmental Quality, Program Participation, and Income Transfer
pp. 1231-1238(8)
Authors: Feng, Hongli; Kling, Catherine L.; Kurkalova, Lyubov A.; Secchi, Silvia; Gassman, Philip W.

Effectiveness of Conservation Programs in Illinois and Gains from Targeting
pp. 1248-1255(8)
Authors: Yang, Wanhong; Khanna, Madhu; Farnsworth, Richard

Cost-Effectiveness of the Conservation Reserve Program: Discussion
pp. 1256-1257(2)
Author: Baerenklau, Kenneth A.

Implications of Commodity Price Behavior for Marketing Strategies
pp. 1258-1264(7)
Authors: Tomek, William G.; Peterson, Hikaru Hanawa

Marketing Performance of Oklahoma Farmers
pp. 1265-1270(6)
Authors: Anderson, Kim B.; Brorsen, B. Wade

Does the Performance of Illinois Corn and Soybean Farmers Lag the Market?
pp. 1271-1279(9)
Authors: Hagedorn, Lewis A.; Irwin, Scott H.; Good, Darrel L.; Colino, Evelyn V.

Marketing Performance of U.S. Farmers: A Discussion
pp. 1280-1281(2)
Author: Kastens, Terry

HIV/AIDS and Food and Nutrition Security: Interactions and Response
pp. 1282-1288(7)
Authors: Gillespie, Stuart; Kadiyala, Suneetha

Technology Adoption in Intensive Post-Green Revolution Systems
pp. 1310-1316(7)
Authors: Gollin, Douglas; Morris, Michael; Byerlee, Derek

2005 Books Reviewed
pp. 1352-1352(1)

Subjects
pp. 1353-1356(4)

Authors
pp. 1357-1358(2)

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