City in a Garden: Producing and Consuming Food in the New Millenium

Source: Journal for the Study of Food and Society, Volume 6, Number 1, Winter 2002 , pp. 96-130(35)

Publisher: Berg Publishers

Document Type: Abstract

DOI: http://dx.doi.org/10.2752/152897902786732644

Publication date: 2002-12-01

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