Notes for Contributors
Source: Food, Culture and Society: An International Journal of MultidisciplinaryResearch, Volume 10, Number 3, November 2007 , pp. 515-516(2)
Publisher: Berg Publishers
Document Type: Miscellaneous
Publication date: 2007-11-01
- Formerly, The Journal for the Study of Food and Society (ISSN: 1528-9796). Click here to see all previous issues.
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