Home >> Current Nutrition & Food Science, Volume 3, Number 1

Subject Index To Volume 2

Author: Publishers

Source: Current Nutrition & Food Science, Volume 3, Number 1, February 2007 , pp. iii-vii(5)

Publisher: Bentham Science Publishers

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Abstract:

Document Type: Addendum

Publication date: 2007-02-01

More about this publication?
  • Current Nutrition & Food Science publishes frontier reviews on all the latest advances on basic and clinical nutrition and food sciences. The journal's aim is to publish the highest quality review articles dedicated to research in the field. The journal is essential reading for all nutrition and food scientists.
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