Tellurium Nanotubes Synthesized with Microwave-Assisted Monosaccharide Reduction Method
Abstract:A microwave-assisted monosaccharide reducing approach has been developed in the preparation of tellurium nanotubes. The as-prepared tellurium nanotubes have the sizes of 50 ∼ 100 nm in diameter, and a few micrometers in length. A series of contrastive experiments have illustrated that microwave-heating contributed a lot in the synthesis, and the decomposition of H2TeO3 to TeO2 and low reducibility of the monosaccharide played a key role in the process. The possible mechanism of the synthesis of the nanotubes has been preliminarily discussed.
Document Type: Research Article
Publication date: 2007-07-01
More about this publication?
- Journal for Nanoscience and Nanotechnology (JNN) is an international and multidisciplinary peer-reviewed journal with a wide-ranging coverage, consolidating research activities in all areas of nanoscience and nanotechnology into a single and unique reference source. JNN is the first cross-disciplinary journal to publish original full research articles, rapid communications of important new scientific and technological findings, timely state-of-the-art reviews with author's photo and short biography, and current research news encompassing the fundamental and applied research in all disciplines of science, engineering and medicine.
- Editorial Board
- Information for Authors
- Subscribe to this Title
- Terms & Conditions
- Ingenta Connect is not responsible for the content or availability of external websites