Book Review

Author: Rüegg M.

Source: Lebensmittel-Wissenschaft und-Technologie, Volume 34, Number 7, November 2001 , pp. 494-494(1)

Publisher: Academic Press

Language: English

Document Type: Miscellaneous

Affiliations: Eidg. Forschungsanstalt für Milchwirtschaft, Liebefeld, Bern, CH-3003

Publication date: 2001-11-01

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• In this Subject: Nutrition & Food
• By this author: Rüegg M.

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