Cryobiology

Operating Conditions That Affect the Resistance of Lactic Acid Bacteria to Freezing and Frozen Storage
pp. 189-198(10)
Authors: Fonseca F.; Béal C.; Corrieu G.

Effect of Salts on the Properties of Aqueous Sugar Systems, in Relation to Biomaterial Stabilization. 1. Water Sorption Behavior and Ice Crystallization/Melting
pp. 199-210(12)
Authors: Mazzobre M.F.; Longinotti M.P.; Corti H.R.; Buera M.P.

Laboratory Studies of Cryopreservation of Sperm and Trochophore Larvae of the Eastern Oyster
pp. 211-223(13)
Authors: Paniagua-Chavez C.G.; Tiersch T.R.

Water Crystallization within Rat Precision-Cut Liver Slices in Relation to Their Viability
pp. 224-237(14)
Authors: de Graaf I.A.M.; Koster H.J.

A Comparison of the Metabolic Effects of Continuous Hypothermic Perfusion or Oxygenated Persufflation during Hypothermic Storage of Rat Liver
pp. 238-247(10)
Authors: So P-W.; Fuller B.J.

Starfish Oocytes Form Intracellular Ice at Unusually High Temperatures
pp. 248-259(12)
Authors: Köseolu M.; Erolu A.; Toner M.; Sadler K.C.

Transplantation of Articular Cartilage Following a Step-Cooling Cryopreservation Protocol
pp. 260-267(8)
Authors: Muldrew K.; Novak K.; Studholme C.; Wohl G.; Zernicke R.; Schachar N.S.; McGann L.E.

Magnetic Resonance Imaging-Estimated Three-Dimensional Temperature Distribution in Liver Cryolesions: A Study of Cryolesion Characteristics Assumed Necessary for Tumor Ablation
pp. 268-275(8)
Authors: Mala T.; Samset E.; Aurdal L.; Gladhaug I.; Edwin B.; Søreide O.

Influence of Cooling Rates and Plunging Temperatures in an Interrupted Slow-Freezing Procedure for Semen of the African Catfish, Clarias gariepinus
pp. 276-287(12)
Authors: Viveiros A.T.M.; Lock E.J.; Woelders H.; Komen J.

Exposure to Dimethyl Sulfoxide at 37°C Prior to Freezing Significantly Improves the Recovery of Cryopreserved Hybridoma Cells
pp. 288-292(5)
Authors: Wewetzer K.; Dilmaghani K.