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The Journal of AOAC INTERNATIONAL publishes refereed papers and reviews in the fields of chemical, biological and toxicological analytical chemistry for the purpose of showcasing the most precise, accurate and sensitive methods for analysis of foods, food additives, supplements and contaminants, cosmetics, drugs, toxins, hazardous substances, pesticides, feeds, fertilizers and the environment available at that point in time. The scope of the Journal includes unpublished original research describing new analytical methods, techniques and applications; improved approaches to sampling, both in the field and the laboratory; better methods of preparing samples for analysis; collaborative studies substantiating the performance of a given method; statistical techniques for evaluating data. The Journal will also publish other articles of general interest to its audience, e.g., technical communications; cautionary notes; comments on techniques, apparatus, and reagents.

Publisher: AOAC International

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Volume 95, Number 6, November-December 2012

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Application of a Microplate-Based ORAC-Pyrogallol Red Assay for the Estimation of Antioxidant Capacity: First Action 2012.03
pp. 1558-1561(4)
Authors: Ortiz, Rocío; Antilén, Mónica; Speisky, Hernán; Aliaga, Margarita E.; López-Alarcón, Camilo; Baugh, Steve

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Determination of Antioxidant Activity in Foods and Beverages by Reaction with 2,2′-Diphenyl-1-Picrylhydrazyl (DPPH): Collaborative Study First Action 2012.04
pp. 1562-1569(8)
Authors: Plank, David W.; Szpylka, John; Sapirstein, Harry; Woollard, David; Zapf, Charles M.; Lee, Vong; Chen, C.-Y. Oliver; Liu, Rui Hai; Tsao, Rong; Düsterloh, André; Baugh, Steve

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Rapid Determination of Free Fatty Acid Content in Waste Deodorizer Distillates Using Single Bounce-Attenuated Total Reflectance-FTIR Spectroscopy
pp. 1570-1573(4)
Authors: Naz, Saba; Sherazi, Sayed Tufail Hussain; Talpur, Farah N.; Mahesar, Sarfaraz A.; Kara, Huseyin

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Detection of Adulterated Ginkgo biloba Supplements Using Chromatographic and Spectral Fingerprints
pp. 1579-1587(9)
Authors: Harnly, James M.; Luthria, Devanand; Chen, Pei

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Evaluation of Cyanocobalamin in Multivitamin Tablets and Their Standard Reference Material 3280 by HPLC with Visible Detection
pp. 1609-1613(5)
Authors: Matsumoto, Teruki; Takebayashi, J Un; Ishimi, Yoshiko; Ozawa, Chihiro; Sano, Akira; Hirota, T Akashi; Endoh, Kaori

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Thin-Layer Chromatography-Densitometry Analysis of Dimethoxyphenylbutadiene Content in Zingiber cassumunar Rhizomes
pp. 1614-1617(4)
Authors: Tangyuenyongwatana, Prasan; Keeratinijakal, Vichien; Gritsanapan, Wandee

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Performance of the AOAC Use-Dilution Method with Targeted Modifications: Collaborative Study
pp. 1618-1628(11)
Authors: Tomasino, Stephen F.; Parker, Albert E.; Hamilton, Martin A.; Hamilton, Gordon C.

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Samsung Salmonella Detection Kit
pp. 1656-1668(13)
Authors: Li, Jun; Cheung, Win Den; Opdyke, Jason; Harvey, John; Chong, Songchun; Moon, Cheol Gon

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Comparative Evaluation of a Phage Protein Ligand Assay with VIDAS and BAX Methodology for Detection of Escherichia coli O157:H7 Using a Standard Nonproprietary Enrichment Broth
pp. 1669-1671(3)
Authors: Lu, Jingzhang; Tang, Mujin; Liu, Huiling; Huang, Lihua; Wan, Zhigang; Zhang, Heng; Zhao, Fang

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Roka Listeria Detection Method Using Transcription Mediated Amplification to Detect Listeria Species in Select Foods and Surfaces
pp. 1672-1688(17)
Authors: Yang, Hua; Kaplan, Shannon; Reshatoff, Michael; Hu, Ernie; Zukowski, Alexis; Schweis, Franz; Gin, Cristal; Maroni, Brett; Becker, Michael; Wisniewski, Michele

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Analysis of Deoxynivalenol, Zearalenone, T-2, and HT-2 Toxins in Animal Feed by LC/MS/MS–A Critical Comparison of Immunoaffinity Column Cleanup with No Cleanup
pp. 1701-1708(8)
Authors: Senyuva, Hamide Z.; Gilbert, John; Türköz, Gözde; Leeman, David; Donnelly, Carol

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GMOMETHODS: The European Union Database of Reference Methods for GMO Analysis
pp. 1713-1719(7)
Authors: Bonfini, Laura; van den Bulcke, Marc H.; Mazzara, Marco; Ben, Enrico; Patak, Alexandre

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Changes of the Wax Contents in Mixtures of Olive Oils as Determined by Gas Chromatography with a Flame Ionization Detector
pp. 1720-1724(5)
Authors: Hodaifa, Gassan; Nieto, Leopoldo Martínez; Lozano, Juan L.; Sánchez, Sebastián

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Analytical Determination of Bioactive Compounds as an Indication of Fruit Quality
pp. 1725-1732(8)
Authors: Park, Yong Seo; Heo, Buk-Gu; Ham, Kyung-Sik; Kang, Seong-Gook; Park, Yang-Kyun; Nemirovski, Alina; Tashma, Zeev; Gorinstein, Shela; Leontowicz, Hanna; Leontowicz, Maria

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Qualitative and Event-Specific Real-Time PCR Detection Methods for Bt Brinjal Event EE-1
pp. 1733-1739(7)
Authors: Randhawa, Gurinder Jit; Sharma, Ruchi; Singh, Monika

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Method Development and Validation for Ultra-High-Pressure LC/MS/MS Determination of Hop Prenylflavonoids in Human Serum
pp. 1744-1749(6)
Authors: Yuan, Yang; Qiu, Xi; Nikolic, Dejan; Dahl, Jeffrey H.; van Breemen, Richard B.

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Analysis of the Bacterial Diversity Existing on Animal Hide and Wool: Development of a Preliminary PCR-Restriction Fragment Length Polymorphism Fingerprint Database for Identifying Isolates
pp. 1750-1754(5)
Authors: Yu, Chen; Hongwei, Gao; Yanming, Zhang; Mingjun, Deng; Zhenxing, Wu; Laihua, Zhu; Qing, Duan; Biao, Xu; Chengzhu, Liang; Zhiqin, Yue; Xizhi, Xiao

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Samples of Kidney Failure Patients by Cloud Point Extraction and Electrothermal Atomic Absorption Spectroscopy
pp. 1755-1760(6)
Authors: Baig, Jameel A.; Kazi, Tasneem G.; Arain, Mohammad Balal; Afridi, Hassan Imran; Mahar, Khalida Perveen

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Comparison of Activated Carbon and Oxidized Multiwalled Carbon Nanotubes Modified with Bis(3-Nitrobenzylidene)-1,2-Ethanediamine for Enrichment of Trace Amounts of Some Metal Ions
pp. 1761-1767(7)
Authors: Ghaedi, Mehrorang; Montazerozohori, Mortaza; Tabatabie, Maryann; Noormohamadi, Hamid; Haghighi, Alireza Borhan

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Analysis of Triazole-Based Metabolites in Plant Materials Using Differential Mobility Spectrometry to Improve LC/MS/MS Selectivity
pp. 1768-1776(9)
Authors: Jasak, Julia; Blanc, Yves Le; Speer, Karl; Billian, Patrick; Schoening, Ralf M.

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Multiresidue Method for Pesticide Residue Analysis in Food of Animal and Plant Origin Based on GC or LC and MS or MS/MS
pp. 1777-1796(20)
Authors: Muñoz, Eva; Muñoz, Gloria; Pineda, Laura; Serrahima, Eulalia; Centrich, Francesc

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Cloud Point Extraction and Flame Atomic Absorption Spectrometry Determination of Lead (II) in Environmental and Food Samples
pp. 1797-1802(6)
Authors: Soylak, Mustafa; Yilmaz, Erkan; Ghaedi, Mehrorang; Montazerozohori, Mortaza; Sheibani, Marjan

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Validation of the Delvotest® SP NT
pp. 1807-1815(9)
Authors: Hennart, Stephen L.A.; Faragher, John

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