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The Journal of AOAC INTERNATIONAL publishes refereed papers and reviews in the fields of chemical, biological and toxicological analytical chemistry for the purpose of showcasing the most precise, accurate and sensitive methods for analysis of foods, food additives, supplements and contaminants, cosmetics, drugs, toxins, hazardous substances, pesticides, feeds, fertilizers and the environment available at that point in time. The scope of the Journal includes unpublished original research describing new analytical methods, techniques and applications; improved approaches to sampling, both in the field and the laboratory; better methods of preparing samples for analysis; collaborative studies substantiating the performance of a given method; statistical techniques for evaluating data. The Journal will also publish other articles of general interest to its audience, e.g., technical communications; cautionary notes; comments on techniques, apparatus, and reagents.

Publisher: AOAC International

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Volume 93, Number 1, January 2010

Methods Committee on Microbiology
pp. 11B-22B(12)
Authors: Hammack, Thomas S; Chen, Yi

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Committee on Pesticide and Disinfectants
pp. 1B-2B(2)
Authors: Wan, Ping; Burns, Adrian W

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Committee on Biological Threat Agents
pp. 23B-26B(4)
Authors: Hitchins, Tony; Poli, Mark A

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Committee on Pesticides and Disinfectant Formulations
pp. 27B-27B(1)
Authors: Rains, Diane M; Phillips, Tom; Marsh, Doug; Nelson, Rose Mary; Noel, Rodney J; Pompey, Josephine; Ritland, Christopher L; Lee, Jung K

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Committee on Natural Toxins and Food Allergens
pp. 28B-29B(2)
Authors: Maragos, Chris M; Goto, Tetsuhisa; Stroka, Joerg; Abbott, Michael; Fremy, Jean-Marc; Labudde, Robert A; McNabb, Paul S; Trucksess, Mary W; Van de Riet, Jeffrey M; van Egmond, Hans P; Vindiola, Argentina G; Williams, Kristina M

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Committee on Food Nutrition
pp. 30B-30B(1)
Authors: Pan, Shang-Jing; Sharpless, Katherine; Szpylka, John; Gilani, Sarwar; Woollard, David C; Phillips, John G; Williams, Sara M; Abernathy, Grant; Cardozo, Maria Sarita S; Devries, Jonathan W; McCleary, Barry; O'Kane, Anthony; Rader, Jeanne I; Thomsen, Anders Pagh; Rodriguez, Marina Graciela Torres

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Committee on Microbiology
pp. 31B-31B(1)
Authors: Marrow, Todd; Salfinger, Yvonne M; Achen, Maya; Brodsky, Michael H; Fernandez, Maria C; Iannucci, Michelle; McMahon, Wendy; Pixley, Charles E; Rice, Daniel; Varelman, Jeffrey D; Vought, Kevin J; Ziemer, Wayne A; LaBudde, Robert A; Phillips, Robert W; Wehling, Paul

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Committee on Biological Threat Agents
pp. 32B-33B(2)
Authors: Treado, Patrick J; McBride, Mary; Aston, Chris; Brennan, Carrie; Brown, James E; Egan, Christina; Gauthier, Cheryl; Lesaicherre, Marie; Rasley, Amy; Hitchins, Anthony; LaBudde, Robert A; Poli, Mark; Thompson, Christina Z

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Committee on Antimicrobial Efficacy Testing
pp. 34B-37B(4)
Authors: Agin, James; Klein, Daniel; Ascenzi, Joe M; Blackburn, Tajah Lynette; Hasan, Jafrul; McManus, Candace; Mulberry, Gayle; Rodriguez, Allison; Sehulster, Lynne M; Suchmann, Donna B; Rastogi, Vipin K; Gomez, Eduardo; LaBudde, Robert A

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Committee on Statistics
pp. 38B-38B(1)
Authors: Wehling, Paul; McClure, Foster D; Graves, Qian F; LaBudde, Robert A; Lee, Jung K; Lin, Zhichao; Phillips, John G; Sherken, Stephen

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Committee on Natural Toxins and Food Allergens
pp. 3B-10B(8)
Authors: Shephard, Gordon S; Hungerford, James M; Popping, Bert

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Pesticide Immunoassay
pp. 1-1(1)
Authors: Maqbool, Uzma; Hock, Bertold

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Evaluation of Immunoassays as an Alternative for the Rapid Determination of Pesticides in Wine and Grape Samples
pp. 2-11(10)
Authors: Argarate, Nerea; Arestin, Mara; Ramn-Azcn, Javier; Alfaro, Begoa; Barranco, Alejandro; Snchez-Baeza, Francisco; Marco, M.-Pilar

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Quantitative Analysis of the Neonicotinoid Insecticides Imidacloprid and Thiamethoxam in Fruit Juices by Enzyme-Linked Immunosorbent Assays
pp. 12-18(7)
Authors: Xu, Ting; Wei, Ke-Yi; Wang, Jia; Ma, Hui-Xin; Li, Ji; Xu, Yan-Jun; Li, Qing X

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Dipstick Format of an Improved ELISA for On-Site Atrazine Monitoring in Water in Pakistan
pp. 19-27(9)
Authors: Maqbool, Uzma; Anwar-ul-Haq; Mahboob, Sadia

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Trace-Level Detection of Atrazine Using Immuno-Chemiluminescence: Dipstick and Automated Flow Injection Analyses Formats
pp. 28-35(8)
Authors: Chouhan, Raghuraj S; Rana, Kumar Vikash S; Suri, C. Raman; Thampi, Ravindranathan K; Thakur, Munna S

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Immunochromatographic Assay with Photometric Detection for Rapid Determination of the Herbicide Atrazine and Other Triazines in Foodstuffs
pp. 36-43(8)
Authors: Byzova, Nadezhda A; Zherdev, Anatoly V; Zvereva, Elena A; Dzantiev, Boris B

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Analysis of DDT Isomers with Enzyme-Linked Immunosorbent Assay and Optical Immunosensor Based on Rat Monoclonal Antibodies as Biological Recognition Elements
pp. 44-58(15)
Authors: Krmer, Petra M; Weber, Cristina M; Forster, Stephan; Rauch, Peter; Kremmer, Elisabeth

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Structural and Immunogenic Effects of Multiple Hapten Loading on Carrier Protein
pp. 59-65(7)
Authors: Singh, K. Vikas; Khanna, Pooja; Suri, C. Raman; Garg, Mohan L

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A System for Repertoire Cloning and Phage Display of Murine and Leporid Antibody Fragments
pp. 66-79(14)
Authors: Schller, Carolin; Wiebe, Julia C; Pegel, Antje; Kramer, Karl; Skerra, Arne; Hock, Bertold

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An Expression System for the E. coli Fermentation of Recombinant Antibody Fab Fragments from Mice and Rabbits
pp. 80-88(9)
Authors: Wiebe, Julia C; Schller, Carolin; Reiche, Jana A; Kramer, Karl; Skerra, Arne; Hock, Bertold

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Determination of Total Procyanidins in Selected Chocolate and Confectionery Products Using DMAC
pp. 89-96(8)
Authors: Payne, Mark J; Hurst, William Jeffrey; Stuart, David A; Ou, Boxin; Fan, Ellen; Ji, Hongping; Kou, Yan

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Optimization and Validation of an RP-HPLC Method for Analysis of Hydrocortisone Acetate and Lidocaine in Suppositories
pp. 102-107(6)
Authors: Jancic-Stojanovi, Biljana; Malenovi, Andjelija; Markovi, Slavko; Ivanovi, Darko; Medenica, Mirjana

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Simultaneous Determination of Eight Sympathomimetic Amines in Urine by Gas Chromatography/Mass Spectrometry
pp. 116-122(7)
Authors: Moawad, Michael; Khoo, Cheang S; Lee, Samiuela; Hennell, James R

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Stability-Indicating RP-HPLC Method Development and Validation for Duloxetine Hydrochloride in Tablets
pp. 123-132(10)
Authors: Patel, Sejal K; Patel, Natavarlal J; Prajapati, Arun M; Patel, Dipti B; Patel, Satish A

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Quantification of Paroxetine in Human Plasma by Liquid Chromatography Coupled with Electrospray Ionization Tandem Mass Spectrometry
pp. 141-149(9)
Authors: Shah, Hiten J; Kundlik, Mohan L; Kakad, Abhijit; Patel, Nitesh K; Pandya, Ankit; Khatri, Vanita; Prajapati, Shivkumat; Subbaiah, Gunta; Patel, Chhagan N

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Evaluation of the Assurance GDS® for Salmonella Method in Foods and Environmental Surfaces: Multilaboratory Collaborative Study
pp. 150-162(13)
Authors: Feldsine, Philip T; Jucker, Markus T; Kaur, Mandeep; Lienau, Andrew H; Kerr, David E

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Recognition of Gliadin and Glutenin Fractions in Four Commercial Gluten Assays
pp. 190-196(7)
Authors: Allred, Laura K; Ritter, Bruce W

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A Novel Real-Time Polymerase Chain Reaction Method for the Detection of Brazil Nuts in Food
pp. 197-201(5)
Authors: Bren, Barbara; Dudov, Hana; Kuchta, Tom

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Determination of Protein Levels in Soy and Peanut Oils by Colorimetric Assay and ELISA
pp. 213-220(8)
Authors: Jablonski, Joseph E; Fu, Tong-Jen; Jackson, Lauren S; Gendel, Steven M

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Determination of Total Dietary Fiber (CODEX Definition) by Enzymatic-Gravimetric Method and Liquid Chromatography: Collaborative Study
pp. 221-233(13)
Authors: McCleary, Barry V; De Vries, Jonathan W; Rader, Jeanne I; Cohen, Gerald; Prosky, Leon; Mugford, David C; Champ, Martine; Okuma, Kazuhiro

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Enzyme-Linked Immunosorbent Assay Kit for the Determination of Soybean Protein in Processed Foods: Interlaboratory Evaluation
pp. 243-248(6)
Authors: Sakai, Shinobu; Adachi, Reiko; Akiyama, Hiroshi; Teshima, Reiko; Morishita, Naoki; Matsumoto, Takashi; Urisu, Atsuo

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Evaluation of the MIT RMID 1000 System for the Identification of Listeria Species
pp. 249-258(10)
Authors: Ricardi, John; Haavig, David; Cruz, Lasaunta; Paoli, George; Gehring, Andrew

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Use of Alternative Carrier Materials in AOAC Official Method SM 2008.05, Efficacy of Liquid Sporicides Against Spores of Bacillus subtilis on a Hard, Nonporous Surface, Quantitative Three-Step Method
pp. 259-276(18)
Authors: Tomasino, Stephen F; Rastogi, Vipin K; Wallace, Lalena; Smith, Lisa S; Hamilton, Martin A; Pines, Rebecca M

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Determination of Ethoxyquin by High-Performance Liquid Chromatography with Fluorescence Detection and Its Application to the Survey of Residues in Food Products of Animal Origin
pp. 277-283(7)
Authors: Aoki, Yoichi; Kotani, Akira; Miyazawa, Naomi; Uchida, Kazunari; Igarashi, Yu; Hirayama, Norio; Hakamata, Hideki; Kusu, Fumiyo

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Chemometrics-Assisted Kinetic-Potentiometric Methods for Simultaneous Determination of Fe(III), Al(III), and Zr(IV) Using a Fluoride Ion-Selective Electrode
pp. 327-334(8)
Authors: Karimi, Mohammad Ali; Ardakani, Mohammad Mazloum; Ardakani, Reza Behjatmanesh; Mashhadizadeh, Mohammad Hossein; Zandmonfared, Mohammad Reza; Tadayon, Maryam

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Immunoassays for the Rapid Detection of Gentamicin and Micronomicin in Swine Muscle
pp. 335-342(8)
Authors: Chen, Yiqiang; Li, Xiangmei; He, Lidong; Tang, Shuheng; Xiao, Xilong

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