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The Journal of AOAC INTERNATIONAL publishes refereed papers and reviews in the fields of chemical, biological and toxicological analytical chemistry for the purpose of showcasing the most precise, accurate and sensitive methods for analysis of foods, food additives, supplements and contaminants, cosmetics, drugs, toxins, hazardous substances, pesticides, feeds, fertilizers and the environment available at that point in time. The scope of the Journal includes unpublished original research describing new analytical methods, techniques and applications; improved approaches to sampling, both in the field and the laboratory; better methods of preparing samples for analysis; collaborative studies substantiating the performance of a given method; statistical techniques for evaluating data. The Journal will also publish other articles of general interest to its audience, e.g., technical communications; cautionary notes; comments on techniques, apparatus, and reagents.

Publisher: AOAC International

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Volume 92, Number 4, July 2009

Reversed-Phase Liquid Chromatographic Profile of Free Amino Acids in Strawberry-tree (Arbutus unedo L.) Honey
pp. S1145-S1156(12)
Authors: Spano, Nadia; Piras, Irene; Ciulu, Marco; Floris, Ignazio; Panzanelli, Angelo; Pilo, Maria I; Piu, Paola C; Sanna, Gavino

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Reversed-Phase Liquid Chromatographic Profile of Free Amino Acids in Strawberry-tree (Arbutus unedo L.) Honey
pp. S73-S84(12)
Authors: Spano, Nadia; Piras, Irene; Ciulu, Marco; Floris, Ignazio; Panzanelli, Angelo; Pilo, Maria I; Piu, Paola C; Sanna, Gavino

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Interlaboratory Validation of the Mehlich 3 Method as a Universal Extractant for Plant Nutrients
pp. 995-1008(14)
Authors: Schroder, Jackie L; Zhang, Hailin; Richards, Jaben R; Payton, Mark E

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Simultaneous Determination of Five Benzimidazoles in Feeds Using High-Performance Capillary Electrophoresis
pp. 1009-1015(7)
Authors: Shen, Jianzhong; Tong, Jing; Jiang, Haiyang; Rao, Qinxiong; Li, Na; Guo, Liming; Ding, Shuangyang

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High-Performance Liquid Chromatographic Fingerprint for Quality Control of Terminalia arjuna Containing Ayurvedic churna Formulation
pp. 1016-1020(5)
Authors: Chitlange, Sohan S; Kulkarni, Prajakta S; Patil, Dada; Patwardhan, Bhushan; Nanda, Rabindra K

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Estimation of Catechin in Ayurvedic Oil Formulations Containing Acacia catechu
pp. 1021-1026(6)
Authors: Dubey, Nidhi; Dubey, Nitin; Mehta, Rajendra; Saluja, Ajay

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LC Determination of Albiflorin and Paeoniflorin in Bai Shao (Paeonia lactiflora) as a Raw Herb and Dried Aqueous Extract
pp. 1027-1034(8)
Authors: Lee, Samiuela; Khoo, Cheang S; Hennell, James R; Pearson, Jarryd L; Jarouche, Mariam; Halstead, Clynton W; Bensoussan, Alan

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Validated High-Throughput HPLC Method for the Analysis of Flavonol Aglycones Myricetin, Quercetin, and Kaempferol in Rhus coriaria L. Using a Monolithic Column
pp. 1035-1043(9)
Authors: Mehrdad, Morteza; Zebardast, Mahnoosh; Abedi, Ghazaleh; Koupaei, Mitra Nouri; Rasouli, Hoda; Talebi, Mohammad

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High-Throughput LC/MS/MS Analysis of Ruscogenin and Neoruscogenin in Ruscus aculeatus L.
pp. 1055-1059(5)
Authors: Vlase, Laurian; Kiss, Bla; Balica, Georgeta; Tas, Mircea; Crisan, Gianina; Leucuta, Sorin E

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High-Performance Thin-Layer Chromatographic Determination of Rabeprazole Sodium and Domperidone in Combined Dosage Form
pp. 1064-1067(4)
Authors: Gandhi, Santosh Vilashchand; Khan, Samina I; Jadhav, Rashmi T; Jadhav, Saket S; Jadhav, Gaurav A

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Determination of Ketoconazole in Capsules by High-Performance Liquid Chromatography and Microbiological Assay
pp. 1076-1081(6)
Authors: Lima, Paulo Marcelo Andrade; Prado, Nathlia Duque; Silva, Maria-Luiza Martins; Diniz, Rosiane Dias Lopes; Queiroz, Kelly Marques; Da Costa Csar, Isabela; Pianetti, Grson Antnio; Santos, Daniel Assis

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Development of a New HPLC Method for the Simultaneous Determination of Ticarcillin and Clavulanic Acid in Pharmaceutical Formulations
pp. 1089-1094(6)
Authors: Tsou, Tai-Li; Lee, Chiu-Wey; Wang, Hsian-Jenn; Cheng, Ya-Chung; Liu, Yu-Tien; Chen, Su-Hwei

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Validation of iQ-Check E. coli O157:H7 Real-Time PCR Test Kit for Detection of Escherichia coli O157:H7 in Selected Foods
pp. 1095-1104(10)
Authors: Lauer, Wendy F; Tymciu, Sylvie; Sidi, Caroline D; Sonigo, Pierre

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USDA FSIS, FDA BAM, AOAC, and ISO Culture Methods BD BBL CHROMagar Listeria Media
pp. 1105-1117(13)
Authors: Ritter, Vicki; Kircher, Susan; Sturm, Krista; Warns, Patty; Dick, Nancy

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USDA FSIS, FDA BAM, and ISO Culture Methods BD BBL CHROMagar O157 Media
pp. 1118-1127(10)
Authors: Ritter, Vicki; Kircher, Susan; Dick, Nancy

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Determination of Sucralose in Soft Drinks by High-Performance Thin-Layer Chromatography: Interlaboratory Study
pp. 1153-1159(7)
Authors: Stroka, Joerg; Doncheva, Ivanka; Spangenberg, Bernd

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Importance of Tetrahydroiso -acids to the Microbiological Stability of Beer
pp. 1160-1164(5)
Authors: Caballero, Isabel; Agut, Montserrat; Armentia, Alicia; Blanco, Carlos A

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Reprocessing and Sterilization of Single-Use Electrophysiological Catheters: Removal of Organic Carbon and Protein Surface Residues
pp. 1165-1173(9)
Authors: Lester, Bruce R; Boser, Nicole P; Miller, Keith; Schnapf, Mark; Jacques, Beth A; Sullivan, Brian F; Marchin, George L

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Typing Methods for the Plague Pathogen, Yersinia pestis
pp. 1174-1183(10)
Author: Lindler, Luther E

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Determination of Six Pesticides in the Medicinal Herb Cordia salicifolia by Matrix Solid-Phase Dispersion and Gas Chromatography/Mass Spectrometry
pp. 1184-1189(6)
Authors: De Carvalho, Pedro Henrique Viana; De Menezes Prata, Vanessa; Alves, Pricles Barreto; Navickiene, Sandro

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Liquid ChromatographicDiode-Array Detection Multiresidue Determination of Rice Herbicides in Drinking and Paddy-Field Water
pp. 1190-1195(6)
Authors: Roehrs, Rafael; Zanella, Renato; Pizzuti, Ionara; Adaime, Martha B; Pareja, Luca; Niell, Silvina; Cesio, Mara V; Heinzen, Horacio

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Construction of New Iodide Ion-Selective Electrodes Based on New Ionophores: Comparison of the Effect of Structures and Additives on Electrode Response
pp. 1208-1218(11)
Authors: Shokrollahi, Ardeshir; Ghaedi, Mehrorang; Kianfar, Ali Hossain; Montazerozohori, Morteza; Najibzadeh, Marziyeh

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Simultaneous Determination of Residual Thiamphenicol and Florfenicol in Foods of Animal Origin by HPLC/Electrospray Ionization-MS/MS
pp. 1225-1232(8)
Authors: Chou, Kuang Yu; Cheng, Tsung Yao; Chen, Ching Mei; Hung, Pei Ling; Tang, Yu Yun; Chung-Wang, Yueh Jong; Shih, Yang-Chih

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Determination of Tricaine Residues in Fish by Liquid Chromatography
pp. 1241-1248(8)
Authors: Nochetto, Cristina B; Reimschuessel, Renate; Gieseker, Charles; Cheely, Christie-Sue; Carson, Mary C

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