The Journal of AOAC INTERNATIONAL publishes refereed papers and reviews in the fields of chemical, biological and toxicological analytical chemistry for the purpose of showcasing the most precise, accurate and sensitive methods for analysis of foods, food additives, supplements and contaminants, cosmetics, drugs, toxins, hazardous substances, pesticides, feeds, fertilizers and the environment available at that point in time. The scope of the Journal includes unpublished original research describing new analytical methods, techniques and applications; improved approaches to sampling, both in the field and the laboratory; better methods of preparing samples for analysis; collaborative studies substantiating the performance of a given method; statistical techniques for evaluating data. The Journal will also publish other articles of general interest to its audience, e.g., technical communications; cautionary notes; comments on techniques, apparatus, and reagents.

Publisher: AOAC International

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Volume 90, Number 3, May 2007

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Determination of Mammalian Lignans in Biological Samples by Modified Gas Chromatography/Mass Spectrometry
pp. 641-646(6)
Authors: Bommareddy, Ajay; Arasada, Bhanu L; Mathees, Duane P; Dwivedi, Chandradhar

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Kinetic Spectrophotometric Determination of Ethamsylate in Dosage Forms
pp. 679-685(7)
Authors: El-Enany, Nahed; Belal, Fathalla; Rizk, Mohamed

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Spectrophotometric Determination of Pipazethate Hydrochloride in Pure Form and in Pharmaceutical Formulations
pp. 686-692(7)
Authors: El-Shiekh, Ragaa; Amin, Alaa S; Zahran, Faten; Gouda, Ayman A

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Estimation of Atorvastatin Calcium and Fenofibrate in Tablets by Derivative Spectrophotometry and Liquid Chromatography
pp. 700-705(6)
Authors: Nakarani, Naresh V; Bhatt, Kashyap K; Patel, Rutva D; Bhatt, Hemaxi S

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Application of a Validated Method in the Stability Study of Colistin Sulfate and Methylparaben in a Veterinary Suspension Formulation by High-Performance Liquid Chromatography with a Diode Array Detector
pp. 706-714(9)
Authors: Prez-Lozano, Pilar; Garca-Montoya, Encarna; Orriols, Anna; Miarro, Montse; Tic, Josep Ramon; Su-Negre, Josep Maria

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Quantitative Determination and Sampling of Lamivudine and Zidovudine Residues for Cleaning Validation in a Production Area
pp. 715-719(5)
Authors: Santoro, Maria Ins Rocha Miritello; Fazio, Tatiana Tatit; Singh, Anil Kumar; Kedor-Hackmann, Erica Rosa Maria

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Interlaboratory Validation of the Vidas SET2 Kit for Detection of Staphylococcal Enterotoxins in Milk Products
pp. 756-764(9)
Authors: Hennekinne, Jacques-Antoine; Ostyn, Annick; Guillier, Florence; Gohier, Martine; Messio, Sabine; Dragacci, Sylviane; Krys, Sophie; Lombard, Bertrand; Bauer, M.C. C.

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Immunoaffinity Column Cleanup with Liquid Chromatography for Determination of Aflatoxin B1 in Corn Samples: Interlaboratory Study
pp. 765-772(8)
Authors: Brera, Carlo; Debegnach, Francesca; Minardi, Valentina; Pannunzi, Elena; Santis, Barbara De; Miraglia, Marina; Lombardi, F.M. P.

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Sampling Almonds for Aflatoxin, Part II: Estimating Risks Associated with Various Sampling Plan Designs
pp. 778-785(8)
Authors: Whitaker, Thomas B; Slate, Andrew B; Hurley, J. Michael; Giesbrecht, Francis G

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Determination of Methylcellulose and Hydroxypropyl Methylcellulose Food Gums in Food and Food Products: Collaborative Study
pp. 786-793(8)
Authors: Harfmann, Robert G; Deshmukh, Balasaheb K; Conklin, Jerry; Turowski, Maciej; Lynch, Stephanie; Chiu, W.B. M.

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Discriminatory Power, Typability, and Accuracy of Single Nucleotide Extension Microarrays
pp. 802-809(8)
Authors: Berget, Ingunn; Heir, Even; Petcovic, Jelena; Rudi, Knut

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Evaluation of Quantitative Recovery Methods for Listeria monocytogenes Applied to Stainless Steel
pp. 810-816(7)
Authors: Kang, David; Eifert, Joseph D; Williams, Robert C; Pao, Steven

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Application of a Quantitative Carrier Test to Evaluate Microbicides against Mycobacteria
pp. 817-824(8)
Authors: Springthorpe, V. Susan; Sattar, Syed A

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Capillary Electrophoretic-Ultraviolet Method for the Separation and Estimation of Zineb, Maneb, and Ferbam in Food Samples
pp. 834-837(4)
Authors: Aulakh, Jatinder Singh; Fekete, Agnes; Malik, Ashok Kumar; Mahajan, Rakesh Kumar; Schmitt-Kopplin, Philippe

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Determination of Arsenic, Cadmium, Mercury, and Lead by Inductively Coupled Plasma/Mass Spectrometry in Foods after Pressure Digestion: NMKL Interlaboratory Study
pp. 844-856(13)
Authors: Julshamn, Kaare; Maage, Amund; Norli, Hilde Skaar; Grobecker, Karl H; Jorhem, Lars; Fecher, Peter; Collaborators: A. Hentschel; I. Martin de la Hinojosa; L. Viehweger; W.R. Mindak; K. Lindholm; K. Holm; B. Olsson; J. Engman; R. Habernegg; D. Hammer; J. Lewis; J. van der Wielen; H. Hovind; M. Vadset

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A Rapid Method Based on Hot Water Extraction and Liquid ChromatographyTandem Mass Spectrometry for Analyzing Tetracycline Antibiotic Residues in Cheese
pp. 864-871(8)
Authors: Bogialli, Sara; Coradazzi, Cristina; Di Corcia, Antonio; Lagana, Aldo; Sergi, Manuel

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Simultaneous Determination of Nitroimidazole Residues in Honey Samples by High-Performance Liquid Chromatography with Ultraviolet Detection
pp. 872-878(7)
Authors: Zhou, Jinhui; Shen, Jianzhong; Xue, Xiaofeng; Zhao, Jing; Li, Yi; Zhang, Jinzhen; Zhang, Suxia

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