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The Journal of AOAC INTERNATIONAL publishes refereed papers and reviews in the fields of chemical, biological and toxicological analytical chemistry for the purpose of showcasing the most precise, accurate and sensitive methods for analysis of foods, food additives, supplements and contaminants, cosmetics, drugs, toxins, hazardous substances, pesticides, feeds, fertilizers and the environment available at that point in time. The scope of the Journal includes unpublished original research describing new analytical methods, techniques and applications; improved approaches to sampling, both in the field and the laboratory; better methods of preparing samples for analysis; collaborative studies substantiating the performance of a given method; statistical techniques for evaluating data. The Journal will also publish other articles of general interest to its audience, e.g., technical communications; cautionary notes; comments on techniques, apparatus, and reagents.

Publisher: AOAC International

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Volume 86, Number 3, May 2003

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pp. 39A-45A(7)

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Screening Method for Detecting Cross-Contamination Residues of Tiamulin in Swine Feeds
pp. 449-452(4)
Authors: Rodríguez-Comesaña, Mirian; Cancho-Grande, Beatriz; Simal-Gándara, Jesús

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Analysis of Scutellaria lateriflora and Its Adulterants Teucrium canadense and Teucrium chamaedrys by LC–UV/MS, TLC, and Digital Photomicroscopy
pp. 453-460(8)
Authors: Gafner, Stefan; Bergeron, Chantal; Batcha, Laura L.; Angerhofer, Cindy K.; Sudberg, Sidney; Sudberg, Élan M.; Guinaudeau, Hélène; Gauthier, Robert

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Determination of Ephedra Alkaloids by Liquid Chromatography/Tandem Mass Spectrometry
pp. 471-475(5)
Authors: Sullivan, Darryl; Wehrmann, James; Schmitz, John; Crowley, Richard; Eberhard, Jeffrey

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Method Validation for Determination of Alkaloid Content in Goldenseal Root Powder
pp. 476-483(8)
Authors: Weber, Holly A.; Zart, Matthew K.; Hodges, Andrew E.; White, Kellie D.; Barnes, Sarah M.; Moody, Leslie A.; Clark, Alice P.; Harris, Roger K.; Overstreet, J. Diane; Smith, Cynthia S.

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Kinetic Spectrophotometric Determination of the Macrolide Antibiotic Josamycin in Formulations
pp. 484-489(6)
Authors: Al-Majed, Abdulrahman A.; Belal, Fathalla; Ibrahim, Kamal E.E.; Khalil, Nasr Y.

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Simultaneous Determination of Residual Antiparasitic Lactones in Bovine Muscle and Liver by Liquid Chromatography with Fluorescence Detection
pp. 490-493(4)
Authors: Nagata, Tomoko; Miyamoto, Fumio; Hasegawa, Yasuyuki; Ashizawa, Eiichi

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Survey of Residual Tetracycline Antibiotics and Sulfa Drugs in Kidneys of Diseased Animals in the Aichi Prefecture, Japan (1995–1999)
pp. 494-500(7)
Authors: Oka, Hisao; Ito, Yuko; Goto, Tomomi; Minami, Tamae; Yamamoto, Isao; Matsumoto, Hiroshi; Mizuno, Yoshihisa; Tsuruta, Masukiyo; Hayashi, Itsuki

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Determination of Omeprazole in Bulk and Injectable Preparations by Liquid Chromatography
pp. 501-504(4)
Authors: Schubert, Alexandre; Werle, Almeci L.; Schmidt, Cleber A.; Codevilla, Cristiane; Bajerski, Lisiane; Chiappa, Ricardo; Cardoso, Simone G.

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Determination of Nitroimidazoles and Their Metabolites in Swine Tissues by Liquid Chromatography
pp. 505-509(5)
Authors: Shen, Jianzhong; Yhang, Yue; Zhang, Suxia; Ding, Shuangyang; Xiang, Xinhua

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Determination of Florfenicol Amine in Channel Catfish Muscle by Liquid Chromatography
pp. 515-520(6)
Authors: Wrzesinski, Christopher L.; Crouch, Louis S.; Endris, Richard

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Stereo- and Enantioselective Determination of Pesticides in Soil by Using Achiral and Chiral Liquid Chromatography in Combination with Matrix Solid-Phase Dispersion
pp. 521-528(8)
Authors: Li, Zhao-Yang; Zhang, Zhi-Chao; Zhou, Qi-Lin; Wang, Qing-Min; Gao, Ru-Yu; Wang, Qin-Sun

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Detection of Paralytic Shellfish Poison by Rapid Cell Bioassay: Antagonism of Voltage-Gated Sodium Channel Active Toxins in vitro
pp. 540-543(4)
Authors: Manger, Ronald L.; Leja, Linda S.; Lee, Sue Y.; Hungerford, James M.; Kirkpatrick, Mary Ann; Yasumoto, Takeshi; Wekell, Marleen M.

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Distribution of Deoxynivalenol in Wheat, Wheat Flour, Bran, and Gluten, and Variability Associated with the Test Procedure
pp. 551-556(6)
Authors: Samar, María M.; Fontán, Constantino Ferro; Resnik, Silvia L.; Pacin, Ana M.; Castillo, Marcelo D.

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Immunochemical-Based Method for Detection of Hazelnut Proteins in Processed Foods
pp. 557-563(7)
Authors: Ben Rejeb, Samuel; Abbott, Michael; Davies, David; Querry, Jessica; Cléroux, Chantal; Streng, Christine; Delahaut, Philippe; Yeung, Jupiter M.

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Enumeration of Probiotic Bacilli Spores in Animal Feed: Interlaboratory Study
pp. 568-575(8)
Authors: Leuschner, Renata G.K.; Bew, Jan; Cruz, Armando

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Level of Endogenous Formaldehyde in Maple Syrup as Determined by Spectrofluorimetry
pp. 598-601(4)
Authors: Lagacé, Luc; Guay, Stéphane; Martin, Nathalie

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Determination of Seventeen Polar/Thermolabile Pesticides in Apples and Apricots by Liquid Chromatography/Mass Spectrometry
pp. 612-622(11)
Authors: Zrostlíková, Jitka; Hajšlová, Jana; Kovalczuk, Tomáš; Štěpán, Radim; Poustka, Jan

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