Skip to main content

The Journal of AOAC INTERNATIONAL publishes refereed papers and reviews in the fields of chemical, biological and toxicological analytical chemistry for the purpose of showcasing the most precise, accurate and sensitive methods for analysis of foods, food additives, supplements and contaminants, cosmetics, drugs, toxins, hazardous substances, pesticides, feeds, fertilizers and the environment available at that point in time. The scope of the Journal includes unpublished original research describing new analytical methods, techniques and applications; improved approaches to sampling, both in the field and the laboratory; better methods of preparing samples for analysis; collaborative studies substantiating the performance of a given method; statistical techniques for evaluating data. The Journal will also publish other articles of general interest to its audience, e.g., technical communications; cautionary notes; comments on techniques, apparatus, and reagents.

Publisher: AOAC International

More about this publication?
Volume 86, Number 1, January 2003

Use of Π-Acceptors for Spectrophotometric Determination of Dicyclomine Hydrochloride
pp. 1-7(7)
Authors: Bebawy, Lories I.; Issa, Yosry M.; Moneim, Kamal M. Abdel

Favourites:
ADD

Simultaneous Determination of Zilpaterol and Other Beta Agonists in Calf Eye by Gas Chromatography/Tandem Mass Spectrometry
pp. 8-14(7)
Authors: Bocca, Beatrice; Fiori, Maurizio; Cartoni, Claudia; Brambilla, Gianfranco

Favourites:
ADD

Stability of Florfenicol in Drinking Water
pp. 22-29(8)
Authors: Hayes, John M.; Eichman, Jonathan; Katz, Terry; Gilewicz, Rosalia

Favourites:
ADD
Favourites:
ADD

Rapid Determination of 2,3,7,8-Tetrachlorodibenzo-p-Dioxin in Water Samples by Using Solid-Phase Microextraction Followed by Gas Chromatography with Tandem Mass Spectrometry
pp. 44-49(6)
Authors: Landín, Pedro; Llompart, María; Lourido, Mercedes; García-Jares, Carmen; Carro, Nieves; Cela, Rafael

Favourites:
ADD

Preparation of a Calibrant as Certified Reference Material for Determination of the Fusarium Mycotoxin Zearalenone
pp. 50-60(11)
Authors: Josephs, Ralf D.; Krska, Rudolf; MacDonald, Susan; Wilson, Pete; Pettersson, Hans

Favourites:
ADD

Determination of Percentage of RoundUp Ready® Soya in Soya Flour Using Real-Time Polymerase Chain Reaction: Interlaboratory Study
pp. 66-71(6)
Authors: Hird, Heather; Powell, Joanne; Johnson, Mari-Louise; Oehlschlager, Sarah

Favourites:
ADD

Determination of Isoflavones in Ready-to-Feed Soy-Based Infant Formula
pp. 72-78(7)
Authors: Johns, Paul; Dowlati, Lobat; Wargo, Wayne

Favourites:
ADD

Determination of Total Fat in Milk- and Soy-Based Infant Formula Powder by Supercritical Fluid Extraction: PVM 2:2002
pp. 86-95(10)
Authors: LaCroix, Denis E.; Wolf, Wayne R.; LaCroix, Denis E.; Wolf, Wayne R.; Myer, Leslie J.D.; Calabraro, Ron

Favourites:
ADD
Favourites:
ADD

The Certainty of Uncertainty
pp. 109-111(3)
Author: Horwitz, William

Favourites:
ADD
Favourites:
ADD

Committee on Natural Toxins and Food Allergens: Mycotoxins
pp. 129-138(10)
Author: Trucksess, Mary W.

Favourites:
ADD
Favourites:
ADD
Favourites:
ADD

Committee on Pesticides and Disinfectant Formulations
pp. 160-161(2)
Authors: Mason, Christopher J.; Chechik, Eugene; Lee, Jung K.; Burns, Adrian W.; Denning, Ralph; Hanks, Alan R.; Harbin, Donald N.; Marsh, Doug; Noel, Rodney; Ritland, Christopher L.

Favourites:
ADD

Committee on Drugs and Related Topics
pp. 162-164(3)
Authors: Ginkel, Leendert A. Van; Carson, Mary C.; Ang, Catharina Y.W.; Carducci, Clyde Nora; Kay, Jack F.; Layloff, Thomas P.; Li, Min; Mazzo, David J.; Ng, Linda; Radebaugh, Galen W.; Reeves, Valerie B.; Sen, Sumit; Peterson, George F.; Mcclure, Foster D.

Favourites:
ADD

Committee on Additives, Beverages, and Food Process-Related Analytes
pp. 165-167(3)
Authors: Dugar, Sumer M.; Hill, Norma R.; Byington, Janice I.; Canas, Benjamin J.; Hageman, Lynn R.; Marion, Athan R.; Reid, Anne P.; Reimann, Lars M.; Walker, D. Ray; Thomas, Lillie C.; Cereijo, Maria Ines

Favourites:
ADD

Committee on Natural Toxins and Food Allergens
pp. 168-170(3)
Authors: Fremy, Jean-Marc; Usleber, Ewald; Burdaspal, Pedro; Goto, Tetsuhisa; Hagler, Winston M.; Hefle, Sue; Hite, Douglas; MacDonald, Susan; Nowicki, Tom; Shephard, Gordon S.; Egmond, Hans P. van; Champenari, Amrut M.; Vindiola, Argentina

Favourites:
ADD

Methods Committee on Food Nutrition
pp. 171-173(3)
Authors: Woollard, David C.; Shoemaker, Dirk; Ackman, Robert G.; Bonnin, Evelyn; Eitenmiller, Ronald R.; Mossoba, Magdi M.; Roach, John; Sharpless, Katherine E.; Smith, Randall; Wolf, Wayne; Phillips, John G.; Williams, Sara M.

Favourites:
ADD

Methods Committee on Commodity Foods and Food Products
pp. 174-177(4)
Authors: Lynch, Joanna M.; Kasturi, Prabhakar; Ellis, P. Christopher; Krueger, Dana A.; Bennett, Dianne A.; Sullivan, Darryl M.; Cottingham, Bruce; Cole, Margaret E.; Henderson, Julie

Favourites:
ADD

Committee on Residues and Related Topics
pp. 178-180(3)
Authors: Krynitsky, Alexander J.; Beckett, Pat; Bell, James; Bontoyan, Warren R.; Capar, Stephen G.; Cook, Joanne; Lee, S. Mark; Lehotay, Steven J.; Olberding, Edward L.; Weisburg, Charles; Newell, Richard

Favourites:
ADD

Committee on Microbiological and Extraneous Materials
pp. 181-184(4)
Authors: Agin, James R.; Abeyta, Carlos; McClure, Foster D.; Ferreira, Joseph L.; Ledenbach, Loralyn; Hitchins, Anthony D.; Hill, Walter; Warburton, Donald W.; Sciacchitano, Carl J.; Abbott, Douglas O.

Favourites:
ADD

Committee on Feeds, Fertilizers, and Related Agricultural Topics
pp. 185-189(5)
Authors: Coleman, Mark R.; Wetzler, Luann; Walsh, Maire C.; Wiest, Steven C.; Latimer, George; Leadbetter, Mary G.; Llames, Cynthia R.; McCurdy, John Dennis; Merritt, Dawn A.; Noel, Rodney J.; Roser, Robert Lewis

Favourites:
ADD

Committee on Environmental Quality
pp. 190-191(2)
Authors: Harlin, Karen S.; Hall, William L.; Kalra, Yash P.; Celia, Roberto W.; Boutros, Susan N.; Wehling, Paul; Amarakone, Saman P.; Telliard, William A.; Gomez-Taylor, Maria M.; Kearns, John F.; Wadhera, Ashwani; MacMullin, Craig

Favourites:
ADD

Methods Committee on Dietary Supplements
pp. 192-193(2)
Authors: Kababick, James P.; Grazzini, Richard; Roman, Mark C.; Dentali, Steven J.; Ko, Richard J.; Anderson, Mark L.; Myers, Richard; Chandra, Amitabh; Suen, Erick Tsi-Tee; Tokiwa, Yoshiyuki; Shao, Yu; Luo, Guoan; Vindiola, Argentina G.; Newell, Richard

Favourites:
ADD

Safety Committee
pp. 194-194(1)
Authors: Vindiola, Argentina G.; Chechik, Eugene; Walsh, Maire C.; Peterson, George F.; Williams, Sara M.; Cereijo, Maria Inés; Henderson, Julie; Weisberg, Charles (Skip) A.

Favourites:
ADD

Statistics Committee
pp. 195-195(1)
Authors: McClure, Foster D.; Phillips, John G.; Lee, Jung K.; Thomas, Lillie C.; Newell, Richard; Wiest, Steven C.; Chen, James; Wehling, Paul; Lindberg, Kathryn

Favourites:
ADD

  • Access Key
  • Free ContentFree content
  • Partial Free ContentPartial Free content
  • New ContentNew content
  • Open Access ContentOpen access content
  • Partial Open Access ContentPartial Open access content
  • Subscribed ContentSubscribed content
  • Partial Subscribed ContentPartial Subscribed content
  • Free Trial ContentFree trial content
Cookie Policy
X
Cookie Policy
Ingenta Connect website makes use of cookies so as to keep track of data that you have filled in. I am Happy with this Find out more