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Committee on Food Nutrition

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Document Type: Research Article

Affiliations: 1: Kellogg Co., 205 Brentwood Dr, Battle Creek, MI 49015,., Tel: +1-616-961-2823, Fax: +1-616-961-3130 2: Bernetti Associates, 234 W. Grant Village, Hinsdale, IL 60521-4985,., Tel: +1-630-887-8326, Fax: +1-630-654-4889 3: Food and Drug Administration, Center for Food Safety and Applied Nutrition, Room BE-012, Mail Stop HFS 717, 5100 Paint Branch Parkway, College Park, MD 20740-3835,voice)., Tel: +1-301-436-1974 ( 4: Inspectorate for Health Protection, Drossaertstraat 7, Geulle, 6243-DB The Netherlands,., Tel: +31-73-6244500, Fax: +31-43-3437385 5: U.S. Department of Agriculture, Food Composition Laboratory, ARS FCL Rm 105 Bldg 161 BARC E, 10300 Baltimore Ave, Beltsville, MD 20705-2350,ext. 246,., Tel: +1-301-504-8466, Fax: +1-301-504-8314 6: AgriQuality NZ Ltd., PO Box 41, 131 Boundary Rd, Auckland, New Zealand,H),O),., Tel: +64-9-6255819 (, Tel: +64-9-6272508 (, Fax: +64-9-6279750 7: U.S. Food and Drug Administration, HFS-717, 200 C St SW, Washington, DC 20204,., Tel: +1202-205-4371, Fax: +1202-205-4128 8: U.S. Food and Drug Administration, Philadelphia Laboratory, U.S. Custom House, 2nd & Chestnut Sts, Rm 900, Philadelphia, PA 19106,ext. 4600,., Tel: +1-215-597-4390, Fax: +1-215-597-4390 9: U.S. Department of Agriculture, Eastern Regional Research Center, 600 E. Mermaid Ln, Wyndmoor, PA 19038-8551,., Tel: +1-215-233-6614, Fax: +1-215-233-6434

Publication date: 2002-01-01

More about this publication?
  • The Journal of AOAC INTERNATIONAL publishes refereed papers and reviews in the fields of chemical, biological and toxicological analytical chemistry for the purpose of showcasing the most precise, accurate and sensitive methods for analysis of foods, food additives, supplements and contaminants, cosmetics, drugs, toxins, hazardous substances, pesticides, feeds, fertilizers and the environment available at that point in time. The scope of the Journal includes unpublished original research describing new analytical methods, techniques and applications; improved approaches to sampling, both in the field and the laboratory; better methods of preparing samples for analysis; collaborative studies substantiating the performance of a given method; statistical techniques for evaluating data. The Journal will also publish other articles of general interest to its audience, e.g., technical communications; cautionary notes; comments on techniques, apparatus, and reagents.
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