Committee on Additives, Beverages, and Process-Related Analytes
Document Type: Research Article
Affiliations: 1: Health Canada, Sir Frederick Banting Research Centre, 2203D, Tunney's Pasture, Ottawa, ON K1A-0L2, Canada. 2: Bureau of Alcohol, Tobacco, and Firearms, U.S. Department of Treasury, 355 N. Wiget Ln, Walnut Creek, CA 94598. 3: Research It!, Inc., 116 Huckleberry Ln, Henderson, NV 89014. 4: Office of the Texas State Chemist, PO Box 3160, College Station, TX 77841-3160. 5: Bureau of Alcohol, Tobacco, and Firearms, National Laboratory Center, 1401 Research Blvd, Rockville, MD 20850. 6: Nestlé USA, Inc., Quality Assurance Laboratory, PO Box 1516, 6625 Eiterman Rd, Dublin, OH 43017-1516. 7: Campbell Soup Co., 57R Campbell Pl, Camden, NJ 08103-1799. 8: U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, DNP HFS-347, 200 C St SW, Washington, DC 20204. 9: Eurofins Scientific, 1331 Union Ave, Suite 1500, Memphis, TN 38104.
Publication date: 2002-01-01
- The Journal of AOAC INTERNATIONAL publishes refereed papers and reviews in the fields of chemical, biological and toxicological analytical chemistry for the purpose of showcasing the most precise, accurate and sensitive methods for analysis of foods, food additives, supplements and contaminants, cosmetics, drugs, toxins, hazardous substances, pesticides, feeds, fertilizers and the environment available at that point in time. The scope of the Journal includes unpublished original research describing new analytical methods, techniques and applications; improved approaches to sampling, both in the field and the laboratory; better methods of preparing samples for analysis; collaborative studies substantiating the performance of a given method; statistical techniques for evaluating data. The Journal will also publish other articles of general interest to its audience, e.g., technical communications; cautionary notes; comments on techniques, apparatus, and reagents.
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