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Publisher: Akademiai Kiado

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Volume 34, Numbers 1-2, 10 December 1999

Cabbage infected with phytoplasma from the aster yellows group in Hungary
pp. 1-6(6)
Authors: Fodor, M.; Viczián, O.; Mergenthaler, E; Süle, S.

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High incidence of hop stunt viroid in Hungarian grapevines
pp. 7-12(6)
Authors: farkas, Erzsébet; Palkovics, L.; Mikulás, J.; Balázs, E.

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Seed health testing of corn for Cephalosporium maydis
pp. 35-42(8)
Authors: Michail, S. H.; Abou-Elseoud, M. S.; Nour Eldin, Mona S.

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Effect of late wilt disease of maize incited by Cephalosporium maydis on lipid and fatty acid contents of maize grains
pp. 43-50(8)
Authors: Abou-Elseoud, M. S.; Michail, S. H.; Nour Eldin, Mona S.

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Suppression of phenol and defense related enzymes in cowpea seed by seed-borne fungi
pp. 51-56(6)
Authors: Ushamalini, C.; Manickam, K.; Rajappan, K.

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Leaf surface waxes in relation to resistance against spot blotch (Drechslera sorokiniana) of wheat
pp. 75-84(10)
Authors: Das, Soma; Rashmi, Aggarwal; Dureja, Prem; Singh, D. V.

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Control of food-borne fungi by essential oils from local spices in Nigeria
pp. 91-98(8)
Authors: Nwaiwu, M. Y.; Imo, E. O.

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